- upfu - 3 Cups
- pasi sinamoni - 1 teaspoon
- soda - 1 teaspoon
- kubika poda - 1/4 maaspuni
- munyu - 1 teaspoon
- shuga - 1 1/2 makapu
- bhoteredzwa-12 Art. spoons
- mazai - zvidimbu zvitatu (yakakura)
- kubvisa vanilla - 1 teaspoon
- kazhinji yogurt - 1/2 mukombe
- grated zucchini - 2 makapu (anenge anenge 3 aripo zucchini)
- lemon peel - 1 st. a spoonful
- mahwendefa matsva - 450 Grams
1. Preheat oven kusvika kuzvigiramu 175 nechigadziko mukati. Edzai girasi nebhokisi uye musasa neupfu mairi mairi echingwa. Bvisa pfufura yakawanda. Unogonawo kushandisa mafuta mu sprinkler. Muhomwe huru, funganisa upfu, sinamoni, soda, poda yakakangwa uye munyu. 2. Muhombodo huru, chikwapu shuga uye mafuta ane musanganisi zvakakurumidza kusvika zvinotapira. Wedzera mazai, rimwe panguva imwe, whisking mushure mekuwedzera kwekuwedzera. 3. Deredza kukurumidza kusvika pasi uye urove nevanilla kubuda uye yogurt. 4. Zvishoma nezvishoma wedzera furawa kusanganiswa uye kusanganiswa. 5. Wedzera zukini yakagadzirwa, zedmon zest uye blueberries. Sungai zvinyoro zvishoma nehuni yehuni. 6. Dururirai mukanyiwa muzvipi zvakagadzirwa. Bika kusvikira gumbo rinenge raiswa mukati mechingwa, hazvizoitiki kunze, kubva pamaminitsi makumi mashanu kusvika paawa imwe. 7. Yakanakira mufananidzo kwemaminitsi gumi.
Kushumira: 10-12