- Cottage cheese - 1 kirogram
- Mazai ehuku - 2 Zvikamu (huru)
- Mvura - 3.5 magirasi (3 makapu - mumukaka, hafu yegirazi - kuenzanisira)
- Sol - 1 Pinch
- Shuga - 7 Teaspoons
- Ghee - - Kuravira (yekutsvaira)
- Banana - 3 zvidimbu
- Strawberries - 15 zvidimbu
- Matonho echokoti - - Kuravira (nokuda kwekushongedza)
- Parsley kana celery - - Kuravira (kwekushongedza)
Basic ingredients. Isu tinofugama kottage cheese nembiya neforogo. Mune blender, gadzira cottage cheese hazvibvumirwi, sezvo poda yekuenzanisa nyoka yakakwana zvakakwana. Mune imwe mudziyo, inorovai mazai nehuga uye pini yemunyu. Dururirai mazai akarovewa mumugodhi wakakanganiswa uye musanganise zvakanaka. Wedzera 2-3 makapu eupfu, funganisa kusvikira kusagadzikana kwehupfu, iyo isingagumburwi neforogo. Fukidza tafura neupfu uye utange kuvhara nyoka. Tinoshandisa pamwero weiyo imwe puniki nekafura yehave imwe nyoka. Edza kusaita kuti ive yakareba kana yakaonda, sekutendeuka mu skillet zvichange zvakaoma. Ita zvakawanda "muviri unotama", iwe unogona kuupinza mukati memhete, nyoka dzakadaro dziri nyore kwazvo kutendeuka uye nyore nyore gare gare, asi nyoka dzinotarisa dzinotarisa zvakanyanya. Muswe pakuguma kwechingoro chiduku, asi munzvimbo iyo musoro uchaiswa, thicken. Isu tinopisa ganda rinopisa uye fry nyoka pamoto unoenzanisa, tichiratidza zvishamiso zvekugadzirwa kwegwenzi paunotendeuka. Shandisa 2 scapulae: imwe yakakura seyiyo huru uye yakareba kwenguva refu yekuchengeteka. Usaisa nyoka zvakare zvakasimba mupani, zvisinei kuti hakuzovi nenzvimbo yekudzura. Nepo nyoka dzakabikwa, dzatemwa mune zvimedu zvakapfava zvesbwberries nebhanana. Iyo yakaneta zvimedu, iyo inotonhora "zviyero" ichaenda uye icharamba iri nani. Tinosiya michero yakawanda yemaswisi uye mapapa emabhanana - kubva kwavari tichaita misoro yenyoka. Tinobvisa syrniki kubva panopisa ganda uye zvinyoro, kuitira kuti tisabvarura miswe miviri, tiise pahwendefa. Kutanga nemuswe, tinoparadzira "zviyero" kubva kubhanana uye strawberries. Pa syrniki, unofanira kuwana nyoka yakanaka yezvibereko. Kubva kumabriji ose eesbwiberi uye bhanan papa inogadzira musoro, kuisungira mumuviri neine mazino, kunamatira rurimi rweparsley / celery uye rinopararira maziso nemadonhwe echokoti. Saizvozvowo, tinoisa nyoka kubva kune michero pane syrniki yakasara. Usatya kuzviratidza pfungwa dzako - izvi zvinogamuchirwa chete;) Ndizvo zvose - syrniki "Zvibereko Nyoka" yakagadzirira. Bon appetit! ;)
Kushumira: 6