- semolina - 60 Grams
- cottage cheese - 400 Grams
- mazambiringa akaoma - 100 Grams
- Hura yegorosi - 60 Gramu
- shuga - 50 Gramu
- Evha - 1 pande
Kushushikana cheesecakes nekrispy crust kuchafadza mhuri yose. Cheesecake inogona kushandiswa nejamu kana mukroma. Kugadzirira: Soak mazambiringa. Bira semolina kubva ku semolina. Wedzera kottage cheese uye ugochera kuburikidza negruzi nyama. Wedzera huwandu hwehuwa hwakaoma, hupfu hwegorosi, shuga uye mazai. Nyatsotarisa kusvikira unyanzvi hwakafanana hunowanikwa. Sungai mukanyiwa musekisi uye mucheke muzvimedu. Dururira hupfu muhomwe isina kudzika uye gadzira zvingwa zvechizi mairi. Pisai mafuta muhari yepando uye fry ma syrups kumativi maviri kusvikira ndarama yakaonda.
Kushumira: 4