Mutsara we cheeseecake chechimambo neCottage cheese Munenge mhuri imwe neimwe kune vanhu vasingadi kottage cheese uye vanonzwa shoko rokuti "cheesecake", havazeze kuramba pie. Asi mushure mekuedza kamwechete kamwe cheesecake cheumambo, vanokanganwa nezvevanopesana navo. Kusiyana nechakudya cheesecake, iyo ihove yakazaruka nekodhi yekuzadza, mambo ane chidimbu chakakomberedzwa - cottage cheese nemazai uye shuga inonyunguduka mumhando yemhepo, kumusoro uye pasi yakafukidzwa nechinhu chinonaka chinopisa chejecha. Vana vazhinji vanobva kune cheesecake vanojairika vanodya zvinhu, uye "makumbo" -iwo, siya. Kana iwe uchivapa cheesecake cheumambo, iva nechokwadi, hapazovi nechemberi kuruboshwe pachigamba. Cheeseecake yeumambo yakanaka uye inopisa uye inotonhora. Iyi pie inonaka uye inonyoresa inogona kugadzirirwa kudya kwemanheru kana patafura yemabiko, iva nechokwadi - munhu wese achagutsikana!
Zvisungo:- Curd 500g
- Shuga 1.5 tbsp.
- Mazai ehuku 4 pcs.
- Gorosi Yakakura 1.5 tbsp.
- Margarine 100 g
- Munyu 0.5 tsp.
- Soda 0.5 tsp.
- Vanillin 1 pinch
- Danho 1 Kugadzirira iwe uchada: cottage cheese, shuga, mazai, upfu, margarine, munyu, soda, vanillin.
- Danho 2 Gadzirai zvingwa zvechingwa: shandisai makapu 1.5 eupfu, 0.5 makapu e shuga uye 100 gm margarine.
- Nhanho 3 Hafu iyo inogumburwa inokonzerwa yakafanana inoparidzirwa mune kubika ndiro.
- Danho 4 Gadzirira kuzadzwa: kottage cheese, 1 girasi remashuga, mazai, munyu, soda uye vanillin kusvitsa kusvikira yakanyorova.
- Danho 5 Dururirai mugumisiro unoguma muhutu, uine mahwanda.
- Nhanho 6 Zvose zviri mujecha pfupa rakasvibiswa pamwe chete pazadza.
- Danho 7 Bhengai muvheni rinopisa pa 200 ° C kwemaminitsi makumi mana.