- Cheese yakagadzirwa - 200 Gramu
- Dill Akaoma - 2 Maspuni
- Corn starch - 7 Gramu
- Chigadziko chemakona - 560 Gramu
- Yakasvikwa parsley - 2 mashupuni
Chokutanga pane zvose kuisa moto pamvura. Apo mvura inopisa, shizha yakanyunguduka rinovhara kuita zviduku. Apo mvura inopisa - tinoisa cheki yedu mairi. Tsigira kusvikira mazamu apera. Munguva iyi, hafu yegorosi inosaswa mu puree ne blender. Apo chezi inopera zvachose mumvura, wedzerai mahwendefa egorosi uye zviyo zvose mupani. Pfeka kwemaminitsi gumi, wobva wawedzera magidhi kune pani.
Kushumira: 3-4