- Cottage cheese - 400 Grams
- Egg - 2 zvidimbu
- Shuga - 3 Art. spoons
- Butter - 70 Grams
- Sora-cream - 3 st. spoons
- Banana - 2 zvidimbu
- Vanillin - 1 Kuravira
- Manka - 4 Art. spoons
Kubika casserole kubva kuCottage cheese mu microwave Ndinoshandisa midziyo inokosha. Edza uye iwe unosarudza yakakosha zvikuru - zvechokwadi une chimwe chinhu kumba iwe unogona kugadzirira casserole yakadaro. Nzira yekugadzira casserole yekottage cheese mukivheni yewa microwave: 1. Cottage cheese nemazai ane shuga anogona kushandiswa zvakanaka. 2. Sungunusa bhotela. 3. Bhanana yakanyungudutswa uye yakatemwa mumakumbo. 4. Wedzerai chesi, batare, vanillin, bhanana, munyu kune mhete uye musanganise zvakanaka. 5. Itai cottage cheese mukivhisi yewa microwave, girai nemuchero wakasviba. 6. Bika kwemaminitsi manomwe pahuwandu hwemasimba. Ndizvo zvose. Casserole kubva kuCottage cheese mu microwave oven yakagadzirira. Kana ndiri ini, ichi ndicho chikafu chinotyisa, sezvo casserole yakagadzirirwa kwemaminetsi makumi maviri chete uye pasina mhirizhonga isingakoshi. Zvinonyanya kukosha, pasina mhando ipi yepikisano :) Yakanyanya nyore uye inokurumidza, asi inonaka uye ine utano - pano mushure mese iwe nekottage cheese, uye mazai ... Nezve nzara usati wadya usayeuka. Bon appetit!
Kushumira: 4-5