- Butter - 100 Grams
- Nhamba - 1 Art. a spoonful
- Shuga - 270 Gramu
- Cocoa - 3 Art. spoons
- Mazai - 3 zvidimbu
- Starch - 1,5 st. spoons
- Cottage cheese - 500 Grams
- Vanillin - 1 Kuravira
- Wood chips konaje - 2 Art. spoons
1. Mubhokisi rakadzika, fukisa hupfu, shuga nekocoa. Tinowedzera mamwe mafuta pano. Tinoputira maoko edu zvakakwana muchokoti chips. 2. Zvino sangana nekottage cheese, mazai, shuga uye kokonti shavings, kuwedzera vanillin. Tinoisa zvinhu zvose mu blender, uye zvisanganisa. Masi yakafanana anofanira kuwanikwa. Zvino wedzera starch uye fungai zvakare. 3. Mukabiro yekubika, isa hafu ye tsokolate yakagadzirwa. Pamusoro pezvimedu zveshokoleti rinomisa gadziriro yakagadzirirwa yakagadzirwa. Uye pamusoro pepamusoro zvakare inotonhora. 4. Maminitsi makumi mana neshanu fomu yekubika, tinotumira mu-aerogril (kana kuti oven preheated). Icho kutonhora chinotarisirwa kumazana maviri nemashanu zvidhi, firipi inokurumidza iri pakati, tinoiisa pajeri rekati. Mushure mokunge coderole yakagadzika yakagadzirira, tinoitora ndokuiisa padhishi, regai itonhorere kwechinguva.
Kushumira: 6