- upfu hwepamusoro - 3 Pinch
- kunyorera kwakanaka - 1 pande
- bata - 1 cup
- tsvuku tsvuku tsvuku - 1 cup
- granulated shuga - 1/4 Girazi
- uchi - 3/4 Cups
- fatty cream - 1/4 mukombe
- nuts yemarudzi akasiyana-siyana, akadai sehazelnuts, pistachios, maamondi, pecans kana makanda - 450 gm
- kubvisa vanilla - 1 teaspoon
Preheat oven kusvika 190 degrees. Tora mafomu maviri anotengesa mapepa ekuputira. Fukidza neupfu kubwinya kwebasa. Ronga dhoni rimwe mudenderedzwa ne-diameter ya 30 cm uye hupamhi hwe 7 mm. Isa mukanyiwa mukabiki kubika, uchiedza kusatisa mukanyiwa. Dzokorora zvakafanana nemuedzo uripo uye uise mufananidzo. Zvose zviri zviviri zvinowanikwa kwemaminitsi makumi matatu. Isa chivharo pamusoro pezvikwata zveputipa pepa uye gadzira kwemaminitsi makumi maviri nemashanu. Bvisa chifukidzo uye ramba uchibika kusvikira kubwinya kwegoridhe, maminitsi gumi. Isa padiro uye ure kuti utonhore zvakakwana. Shamba mupurasitiki, gadzirisa kusvikira kushandiswa. Deredza kupisa mukati mevheni kusvika kuzvidi 160. Sakanidza bhotela, shuga, uchi uye mukisi muhomwe huru yakakwirira pamusoro pokupisa kukuru. Uyai kumota, muchikurudzira nguva dzose. Pikora kwemaminitsi mashanu. Wedzera nuts uye vanilla, bvisa pani kubva mumoto. Dururirai kuzadza pa pie. Bika kwemaminetsi gumi nemashanu kusvika ku20. Isa zvingwa muhombodo yekutsvaira. Chengeta muvhara rakavharwa kwemazuva maviri.
Kushumira: 20