Bhisikiti dzeKokoleti nemiti

1. Funganya upfu, cocoa, soda uye munyu mune imwe midhi. Muhomwe huru, gadzirai pamwe zvishandiso. Mirayiridzo

1. Funganya upfu, cocoa, soda uye munyu mune imwe midhi. Muhomwe huru, funganya zvakanaka namafuta, shuga, hurasi yegorosi, vanillin uye mukaka kusvikira yakanyorova. Shandisai futi yeupfu musanganiswa wemafuta. 2. Zvadaro wobva wawedzera pecans ugovhenganisazve. Ivhara poda nefirimu uye firiji 3-4 maawa mufiriji. Iyi hlama inogona kuitwa 1 zuva risati rabika nekuchengetwa mufiriji. 3. Gadzirirai ovini kusvika kune digirii 160. Kucheka gango guru nepepment pepa. Kushandisa sipuni, shandisa mukanyiwa uye uise mabhora pamateyi ekubika, uchisiya nzvimbo pakati pavo. Nyatsonyanya kuisa makiki neminwe yako kuitira kuti usanyatsogadzika. Bika kwemaminitsi 8-10. Bvisa mazeki akapedzwa kubva muchoto, uise pamabhedha uye uite kuti utonhorere. Dzokorora pamwe nemuedzo wakasara. 4. Kana kako kanyorova, sungai hafu girasi ye tsokolate chips ne teaspoon yekonikiti mafuta kusvikira huwandu hwakawanda hunowanikwa. 5. Zadzai glaze nekiki. Regai kumire kwemaminitsi makumi matatu uye mushumire.

Kushumira: 20