- mazhenje echando, pepa (2 mapepa) - 1 Piece
- Evha - 1 pande
- shuga - 1 girazi
- sinamoni - 1 st. a spoonful
1. Muhomwe yepakati, fukidza shuga nesinamoni, siya pane. Bvumira mapepa emafuta ekuputika kuti asvike pakushambidzika. Preheat ovini kusvika kune digrii 200 uye vystelit 2 trays nemapepa echinyorwa kana masikisi esilicone. Dhadzirai mapepa emucheka akaaputira mumakatekete anenge anenge 30X50 cm, girai neawa yakarohwa. 2. Tora hafu yekushandisa kuzadza pane imwe shandi yehave, uye zvakasara zvakasungirirwa - pane imwe peji. 3. Gadzira jira rimwe nerimwe muhafu uye ropeta zvakare kusvikira iwe uine mapanga akareba 35X40 masikati 4. Dura peji rimwe nerimwe mu 18 cm 2 micheka yakawanda 5. Dhidzai mapepa ane mhepo uye muise pamatafura akagadzirirwa, muchienda chinhambwe chinenge 1 cm pakati boka rimwe nerimwe. 6. Bika kwemaminitsi 20-25, kusvikira ndarama yakaonda. Mhemberero dzakapedzwa dzinoiswa pavharo uye dzinobvumira kupora kusvika kutonhorera.
Kushumira: 6-8