- Strawberries - 3 Girazi
- Mvura inopisa - 1.5 makapu
- cold boiled water - 0.5 makapu
- shuga - 0,5 Cups
- gelatin - 1 st. a spoonful
1. Gadzirira zvose zvinoshandiswa. Bvisa stems kubva kune sorobheni, simesa uye uome pamapepa. Shandisa gelatin mumvura inotonhora. Paridza hafu yemaswisiri pamapuranga kana kremankami. Kana majikiti acho akareba, anogona kudurwa. 2. Gadzirai zvakasara sorobheni uye shingai jisi. Isai strawberries muhombodo, vhura mumvura uye uuye kumota. Pikora kwemaminitsi mashanu. 3. Simbisa chisanganiswa kuburikidza neseve uye wobva wawedzera jisi yakanyanyisa pamwe chete nehuga uye gelatin yakagadziriswa. Kupisa, kwete kuunza kumota, kuitira kuti gelatin isvike. Bvisa kupisa uye kunotonhorera kutonhorera. 4. Dururira jelly pamusoro pemiti yakagadzirirwa kana kremanku ne strawberries uye isa mufiriji. Kuti ubvise jelly, unofanira kuderedza mold mumvura inopisa kwemaminitsi 2-3, wozoshandura jelly pachikanda. Dzokai jelly paunoda.
Kushumira: 4