Chocolate Ganache

Isa chokoti mubhokisi. Sira kirimu muhombodo shomanana pamusoro pepakati pekupisa. Zvokudya Zvimwe chete:

• akachekwa chishoko choko - 9 Grams
• girasi rakaoma - 1 girazi
• rima rum - 1 st. a spoonful

Mirayiridzo

Isa chokoti mubhokisi. Sira kirimu muhombodo shomanana pamusoro pepakati pekupisa. Ingouyisa kumota, kunyatsocherechedza, nokuti kana kirimu ichibika kwemaminitsi mashomanana, ivo vachapukunyuka kubva pani. Apo kamuti inotanga kubika, wedzera chokoti yakasarudzwa uye whisk kusvikira yakanyorova. Wedzera ramu sezvaidiwa. Regai Ganache ichitonhora zvishoma vasati vadururira kukeke. Pakutanga mudururire icing mukati mekiki uye pamwe chete muchigovera kumiganhu. Kuti uwane fluffy glaze kana chokoti kuzadza, rega kuti itonhorere kusvika kune yakareba, whisk kusvikira yakasviba, yakazara.

Kushumira: 16