Nzombe nemiriwo
- 2 malita embeu mutsvuku kana mhete yenyuchi uye mvura
- inenge 2,2 kg yemombe dzisina mapfupa (kana nenyama yemapfupa), somuenzaniso, mutsara wekanyarara, anterior shank, mutsipa, nheyo dzembambo dzomukati, brisket, nhivi dzomukati - zvakasiyana kana musanganiswa
Nokudavira kwakanakisisa (kusarudza):
- chero mapfupa emombe uye zvimedu, zvakasvibira kana kubika
- 1 mhando yemishonga
- mishonga inonhuhwirira, yakakoswa
- 3 mikoko yakakura yakakoshwa
- 3 mikuru yakasanganiswa mabhuru
- 1 huru yeached stalk yeeek
- 3 mazamu makuru ewainiro nemashizha
Mhando yemiriwo (pamwe chete kana kusarudza): 2-3 zvidimbu
- turnips
- parsley
- karoti
- madiki machena machena
- wedges of cabbage
- mbatata
Nzira yekugadzirira kudya sei:
Ita yakawanda yemapfupa uye zviputi muhomwe huru, musango wemishonga nemiriwo, shandisai mhou yemombe uye muuye kumota. Panguva ino, nyatsobatanidza nyama nemucheka mutsvuku uye uiise muchokopu, kana zvichifanira kudira mvura pamusoro penyama kuti ive nemvura yakatsetseka 2-3 mashomanana. Uyai kumota, bvisai mhombwe, regai kuvhara pani uye simmer nyama iyo inotonhora kupisa kusvikira iri nyore ( chengetedza neforogo, uye nekururama gadzira chidimbu uye edza). Kana zvidimbu zvikagadzirira pamberi pevamwe, zviise mumudziyo wakasiyana uye udururire huwandu hwemuto. Kugadzirirwa nyama kunotorwa kubva pani, uye nhumbi yacho inosvibiswa, uye kubvisa mafuta, kuwedzera kunakidza kusvika kunonaka, zvino udzose muto shure kwepani nenyama. Ikoko inoramba ichidziya kweawa imwe isati yashumira; inogona, uye inodziya, isingafukidzi kuputika pani nechifukidziro. Panguva ino, shandisa mashomanana mashomanana muchidimbu chemukaka, uye kana yava nguva yekushandira, dururira muto wavo mune imwe sauoko. Usati washumira, cheka nyama muzvimedu, uipoteredze nemiriwo uye uduruke muto. Zisara zvemuputi zvinodururirwa muhombodo ndokuisa patafura. Kana iwe uchida, iwe unogona kushumira French gherkins, huru yemunyu uye mhashu yeHerseradish yeidyo iyi.
Bouquet kubva kumaruva anogadzira
Kana ukava nemiti yakawanda, tora maprogramu 8 eparsley, 1 girasi guru rebai, davi re thyme, 4 mazai ese evhave kana pepper clove uye 3 clove huru dzezvakapwanyika, mbatya yakasvibirira, kuvhara mumucheka wakachena uye kusunga ne thread. Dzimwe nguva garlic inogona kuchinjwa nemashizha emuchiri uye / kana kuti nemakona akawanda emheek.
Sopu nemapatate uye leek
- 3 makapu akachekwa maekisi (machena, ane mavara matsvuku)
- 3 makapu emuti wakakanganiswa uye mazai akavezwa akanyatsoputika
- 6 makapu emvura
- 0.5 teaspoons emunyu
- 0.5 makapu emuoriki wakasviba
Nzira yekugadzirira maekisi
Nzira yekugadzirira kudya sei:
Chengetedza midzi uye misoro, uchisiya mashizha 15-17 cm. Bata mashizha neminwe, gura tsanga imwe neimwe muviri, uye muzvikamu zvina. Rinya pasi pemvura inotonhora inotonhora inobvisa zvose tsvina. Mashizha anogona kushandiswa zvachose kana kutemwa kuita zvidimbu. Dura maekisi zvidimbu zvidimbu masendimita mashanu, svetedza mashizha uye uzvicheke muzvimedu. Isai maekisi uye mbatata mune pata matatu. Dururira mvura uye uuye kumota. Dhavhara uye simmer kwemaminitsi 20-30 kusvikira miriwo iri nyore. Wedzera munyu uye nguva yekudya. Shingairira patafura seyo yose kana semapatata yakasvibiswa. Isa muhomwe yega yega spoonful yekisiki yakasviba.
Omelette
- 2 mazai makuru kana matatu mashizha
- imwe nhete huru yemunyu
- imwe pepper
- 1 teaspoon yemvura inotonhorera (kana ichidikanwa), kuti uwedzere zviri nani kuvhenganisa majeki nemaproteni
- 1 tbsp. chipuni chebhinzi risina kuiswa
Nzira yekugadzirira kudya sei:
Gadzira hombe yakasviba, pamwe chete nehotela, mapurogi maviri eparsley uye rubber spatula. Iroya mazai mundiro, munyu, pepper, tsvina mvura uye simbisa nesimba. Isai pani ye omelettes pamusana wekupisa kwakanyanya, isa mafuta uye kuvhara ganda rinopisa nenzira dzakasiyana, kuitira kuti ripararire pamusoro pezasi uye masvingo. Apo mafuta acho anenge asisipo kupera, asi zvisinei haasviba, dururirai musanganiswa wezai. Kurumidzai kuzunungusa ganda rinopisa nekuigadzirisa nechisungo kuitira kuti musanganiswa upararire pamusoro pezasi. Gara kwemasekondi mashomanana kuti uite kuti musanganiswa upinde pasi. Zvadaro tanga kutora ganda rinopisa pamusoro pako, uchikandira mazai ega kusvika kumucheto wakare. Topera zvakanyanyisa, zvishoma nezvishoma musimudza gadziro uye uchidzikisa kumucheto kwakanyanya pamusoro pemoto. Iyo omelet inotanga kukukwa pachayo. Rongedza uwandu nefoshoro, kana chimwe chikamu chinopfuurira mberi kupfuura zvinodiwa. Ichocho chimboisa chibhakera zvakasimba pamucheto wesabata, uye omelet ichakotamira kusvika kure. Kuti uise omelette, chimbidza kushandura mbambo kurudyi uye uibate neruoko rwako rworudyi-palm kubva pasi, chigunwe kumusoro. Uine hote iri muruoko rwako rworuboshwe, tendesa pani yakanamatira uye ndiro iyo ichienda kune mumwe nemumwe, kubvisa ganda rinopisa pamusoro peketani, uye omelet ichawira panzvimbo yakarurama. Kana zvichidikanwa, chengetedza omelet ine spatula. Nablite chidimbu chemafuta pafoski, nekukurumidza kuvadzikisa nechokumusoro che omelet, kupfekedza ne sprig ya parsley uye kushanda patafura.
Cream-soup ne mushroom
- 4 tbsp. tablespoons butter
- 1 kapu yakagadzirwa eiii kana machena maekisi
- 0.25 makapu eupfu
- 1 cup hot hot chicken
- 6 makapu emukaka
- 4 makapu matsva mushroom, akachekwa, akashambidzwa uye akaiswa diced
- 0.25 teko dzetii yemashizha akaomeswa e tarragon
- 0.5 makapu (kana kuti akawanda) e fatty cream, mukisi wakasviba kana kamuti itsva (kusarudza)
- munyu uye mutsva mutsvuku pevhu
- madonhwe mashomanana emurimu (zvichida)
- sprig of fresh tarragon uye zvimedu zvemateo akabikwa mushroom (kunatsa)
Nzira yekugadzirira kudya sei:
Tinogadzira svondo rekudya. Isai anyanisi kana maekisi mune ganda rinopisa nechepasi pasi uye fry kusvikira kujeka muhuturu pamusana wekupisa kwemaawa matanhatu nemaminetsi. Wedzera upfu uye, kufema, fry imwe 2-3 maminitsi. Bvisa kubva pakupisa, zvishoma nezvishoma muduru mumushando unopisa. Uyai nemapuviri munyoro pamhepo inopisa uye mudururire mumukaka. Isa muhomwe mushonga uye yakasimwa tarragon uye kubika kune moto wakaderera kune imwe maminitsi makumi maviri, uchikurudzira kazhinji kuitira kuti irege kupisa. Pakukumbira, pinda mukamu, usanyatsobika uye uwedzere munyu uye nguva yekudya, uye, kana zvichidikanwa, madonhwe mashomanana emurimu. Dzorera mumwe nomumwe kushanda nemashizha e tarragon uye mushroom wakabikwa.
Chicken Salad
- 6 makapu emukoko wakabikwa, akacheka muzvimedu
- munyu uye mutsva mutsvuku pevhu
- 1-2 tbsp. tablespoons maorivhi omuorivhi
- 2-3 tbsp. makapu matsva emutimu
- 1 kapu yenyoro inotungidzirwa denga, inodonhedzwa
- 0,5 makapu emuviri weeiii, diced
- 1 cup cup walnuts
- 0.5 cup chopped parsley
- 1h. kapu yemavara matsvuku e tarragon (kana kuti 0.25 tepu dzekate ye tarragon yakaomeswa)
- 0.75 cups of mayonnaise
- tsvina yemashizha mashizha, akagezwa uye akaomeswa
For decoration:
- mazai ane mapapiro, mavara kana kuti akachekwa
- parsley sprigs
- mapepa epepuru tsvuku
Nzira yekugadzirira kudya sei:
Ita chicken nemunyu, pepper, mafuta omuorivhi, jisi remuti, celery, anononi uye walnuts. Kuvhara uye refrigerate kwemaminitsi makumi maviri, zvichida usiku. Zvadaro bvisai mvura yakaunganidzwa, fungai neparsley ne tarragon. Bvisa muenzaniso uye uwedzere kuunganidza kana zvichidiwa. Isai mayonnaise akawanda kuitira kuti zvipfeko zvose. Vhudza miriwo zvidimbu, zviise pahote, uye uise sara kumusoro. Kufukidzira nemucheka mutsvuku we mayonnaise uye kupfekedza nemazai, parsley uye mapepa epepper.
Pancakes yezviitiko zvose
- 1 mukombe weupfu
- 0.75 cup cold milk
- 0.75 makapu emvura inotonhora
- 3 mazai makuru
- 0,25 tsp munyu
- 3 tbsp. zvipukiso zvehutu hwakanyunguduka
- mafuta okugadzira frying pan
Nzira yekugadzirira kudya sei:
Sakanidza zvinhu zvose kune huwandu hwakafanana mumusanganisi kana whisk. Refrigerate kwemaminitsi gumi. Izvi zvinobvumira kuti zvikamu zveupfu zvidimbure mvura, uye mapakeke anozove akaoma. Pisa iyo isina tsvimbo kupisa pani (iyo yakaderera yepasi iri 12-20 cm) kuitira kuti madonhwe emvura atumire pairi; zvishoma nezvishoma girasi uye yakanyunguduka mafuta. Dururira 2-3 tbsp. spoon mukanyiwa uye inokonzera ganda rinopisa nenzira dzakasiyana-siyana kuitira kuti pasi rifukidzwe nehupamhi. Bhivha kweinenge 1 miniti kusvikira pancake yakasvibiswa kubva pasi; dzoka uye nokukurumidza fry kune rumwe rutivi. Isa pane kabati uye ramba uchigara muchoto. Apo zvingwa zvepancake zvakanyanyisa zvakakwana, zvivhare pamusoro pegomo. Mufiriji, inogona kuchengetwa kwemazuva maviri, uye mune fomu yakaoma-kwemavhiki mashoma.