Okroshka "The Rich"
Products:
- 2 malita echingwa kvass,
- 200 g yemombe yakabikwa,
- 200 g yekiki yakabikwa,
- 150 gm ya ham,
- 200 g yemafuta akabatanidzwa,
- 2 yakachena uye 2 yakasanganiswa makomkoro emasikirwo akaenzana,
- 3 mazai akabikwa,
- 4 duku tuber yemamateke akabikwa,
- dill,
- bhuruu anyezi,
- 3-4st. l. kirimu yakasviba,
- munyu, mutsvuku.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Nyama, ham, zvitsva uye zvidzitiro, makomwa, mbatatisi zvakagadzirwa zviduku. Greens gadzira uye geda nemunyu uye peputi kusvikira juisi yawanikwa, funganisa huwandu hunoguma nemuchero wakasviba. Sakanidza zvose zvinoshandiswa, uzviparadzire pamusoro peplate uye uzadze ne chilled kvass. Fukidza nemazai akachekwa.
Freshness Powder
Products:
- 2 l ye serum,
- 0.5 liters of kefir,
- 300 g ye soseji yakabikwa,
- 5 mazai akabikwa,
- 2 mutsva yakakura masikisi,
- 5 michina miduku yebatei yakabikwa,
- boka rezvinyoro vemavara,
- dill,
- munyu.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Cheka maduku maduku ematate, massese, mazai, makomkomera. Anyanisi uye dill zvakagadzirwa zvakanaka. Isa zvinhu zvose muhombodo, svetera, udururira serum feri uye kefir. Munyu uye musanganise. Ipa zvishomanana.
Aromatic meatballs mu tomato muto
- 1 stale bun (inenge inenge 200 g),
- 2 tbsp. l. mukaka,
- 2 madukui eiii,
- 500 g inodya nyama,
- 1 mazai,
- 2 tbsp. l. rakasarudzwa parsley,
- 1 tbsp. l. tomato paste,
- 1 tsp. akapedza musadhi,
- pasi pasi tsvuku tsvuku,
- 2 tbsp. l. rakanyunguduka mafuta,
- 1 duku clove yegariki,
- 1 midzi-yakakura karoti,
- 75 g chekisi rakaoma,
- 2 mashizha-sized tomato,
- munyu,
- mafuta ezvirimwa.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Soak muffin mumukaka. 1 misoro yeiii yakagadzirwa muchero. Gadzirai bundu rakanyungudutswa, nyama yakadyiwa, mazai, parsley, nyanya yemarato, masardard, munyu uye pasi pepuru tsvuku uye ucheke hukuru pamashizha emhuka. Akapedzisa nyama dzekudya zvishoma zvishoma zvakanyungudutswa muhutu hwakanyunguduka kubva kumativi ose. Gadzirai musoro wechipiri weeiii mumakumbo, gadzirai karoti pane grater yakawanda, sarudzai garlic uye zvose zvakapfeka mumafuta ezviyo. Utamatisi yakakanganiswa nemvura inopisa, yakabviswa, maspp, uye pamwe chete nejusi rakanyanyisa kuwedzera kune anyanisi, karoti uye garlic, gara kwemaminitsi 10-12 pasina chifukidziro. Cheese kabati pane grater yakawanda uye 1/2 yechizi kuwedzera kune mimwe miriwo yakagadzirwa, munyu uye pepper. Friedballball yakabikwa yakaiswa mumoto usingadziviri uye inodururira muto muto. Uyai nechoto mukati mechando (170 ... 180 ° С). Iwe unogona kusasa nyama dzekudya pamahwendefa eplate nemasara egashiki.
Zvokudya-zvinotyisa zvinokonzera "pastack" yegore idzva
Products:
- 1 pack of puff pastry (0.5 kg),
- 200 g ye soseji yakabikwa,
- 2 kushandiswa chezi,
- 2-3 tbsp. l. mayonnaise,
- tsvina yepasi,
- 2 tbsp. l. upfu,
- 1 egg.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Cheeses gadzira goroti duku, soseji inotemwa mudiki cubes. Soseji inosanganiswa neshizi, wedzera mayonnaise, pepper, fonganisa zvakazara. Itai mukanyiwa zvakanyatsonaka muchimiro chekatekete, gadzai kuzadza, gurisa mupumburu uye mucheke mucheka madiki masendimita 2-3 cm. Isa pafurawa yakafukidzwa yakafukidzwa uye girasi nehai rakarohwa. Bika pakusviba mukati memaminitsi 20-25.
Zvimedu zvehokwani zvegore idzva
- chinogona chepisitari yakachengetedzwa (300 g),
- 2 mazai akabikwa,
- 1 yakabikwa mukati-kati karoti,
- 100 gramu dzekasi rakaoma,
- 1 dess. l. mayonnaise,
- 100 g ye shrimp peeled,
- munyu.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Shrimp inofanira kubikwa mumvura ine muto inotapira. Gadzirai mazai uye makaroti. Ita ne grated cheese uye shrimps pane peji grater. Wedzera mayonnaise uye munyu kuti urove. Zvimedu zvekunamatira zvinokonzera zvinhu izvi musanganiswa.
Rolls of omelette
Products:
- 4 mazai,
- 100 ml ye mayonnaise,
- 1 tbsp. l. upfu,
- 1-2 tsvina yakakura masikisi,
- 1 guru tsvuku tsvuku,
- 1 yakabikwa chifu,
- 1 shoma duku remavara eiii,
- mafuta emiriwo ekugadzira bheji,
- munyu,
- pepper.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Mazai anorohwa, awedzera mayonnaise, arovazve uye owedzera hupfu. Dururirai mukiro yekubika mabheji uye kubika muchoto, pahuwandu hwemazuva gumi nemashanu. Kuzadza: bvisa peduncle kubva pepper, tsanidza mbeu. Pepri inotapira, nyama, ruvara rweeiii - fodya yakagadzirwa, munyu, pepper. Pa omelette inotonhora inzadza kuzadza, kuvhara mabheji uye kudhonza zvikamu zviduku. Shumira nemakucheka zvimedu.
"Mutsva weMwenga" Saladi yeMutsva Idzva
- 1 huru yairoti karoti,
- 100 gramu yembeu isina mbesa,
- 150 gramu dzekuoma cheese,
- 1 mizinga yakakura yakabikwa,
- 100 g ye peeled ruvara ruvara;
- 1 egg yakabikwa kana 1 koroti yakabikwa.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Karoti inosvina pamagiramu ari pakati, cheese uye beet - pane grater yakawanda. Mvura inosuka, soak. Itai zvidimbu zvemuradhi: 1-st-couche - isai makaroti yakatswa nemashizha akaoma, mafuta nemayonnaise; 2nd layer - yeka grated cheese; 3rd layer - ipai grate rakagadzirwa, mafuta pamwe nemayonnaise. Sora musoro we saladi nehunutswa yakakoswa. Kana uchida, iwe unogona kupfekedza ne rosi kubva kune karoti yakabikwa kana mazai akabikwa.
Edelweiss saladi
Products:
- 300 gm ham,
- 300 gramu dzebasa rakaoma,
- 1 chirongo chiduku chepineapple yakakonzerwa,
- 1 chirongo chiduku chemiorivhi,
- 1 pombi huru yakakura
- mavara machena uye machena,
- 1 big fresh cucumber,
- 1 boka re lettuce,
- 4 tbsp. l. of olive oil.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Hamu, tese, pineapple, cucumber, peeled pepper inodonhedzwa mumakumbo emasikirwo akaenzana, mashizha etukutu akabvarurwa muzvidimbu zvakakura, kuwedzera maorivhi. Munyu uye nguva nemafuta emuorivhi.
Saladi "Neptune" yeNyika Idzva
Products:
- 6 mazai akabikwa,
- 1 squid carcass,
- 1 bhokisi rezvigamba (240 g).
For decoration:
- 1 jar yemavhuni caviar,
- 2 kiwis,
- 250 ml ye mayonnaise.
Kugadzirira kwezvokudya maererano neyakagadziriswa:
Squid vira mumvura ine munyu kwemaminitsi makumi mana, itonhora, bvisa miseve. Mazai, mashizha nemakwenzi emagetsi akachekwa mudiki maduku, kusanganisa zvose, nguva nemayonnaise. Isa sara pane imwe ndiro uye ufukidze nekodhi caviar, ugoita mudiki kiwi slices.
Takakuratidza iwe dzakawanda zvekudya zvakanakisa uye zvekudya zvekudya kwegore idzva, kubva pane zvaungasarudza chimwe chinhu iwe pachako, uye iva nechokwadi chekubika kumba.