Zvinonhuwira compote yewashwiberi nekuda kwechando - zvikamu-nhanho-mapeji nemifananidzo

Vitamin blanks kubva mairiki nemichero yechando zvinogona kuitwa chero upi noupi uye nenzira ipi zvayo. Chiyeuchidzo chakanaka chezhizha rinotonhora mumvura inotonhora uye kunotonhora kuchava kunonaka uye kunonhuwira sitirobi compote. Iyo inogona kubikwa nehutachiona. Uye iwe unogona, uchishandisa yakawanda ye citric acid uye juisi yerimu, kuti uite basa rinenge risina kupera. Inobvumirwa kuwedzera maapuro, apricots uye zvimwe zvinonaka zvinoshandiswa kumushandi mukuru. Pakati pemapikicha mapikicha nemavhidhiyo ane mirayiridzo inotsika-nhanho, unogona kuwana zvinoshamisa zvingasarudzwa zvinokubvumira kugadzirira compote kubva kune strawberries munguva yechando. Kune mhuri huru uye kubata hama neshamwari, zvinokurudzirwa kuzviputira mumatareti matatu emitare: saka vose vanoziva vachave nechinobatsira uye chekutanga chekunwa kwechando.

Compote inotapira yemaswisiri yechando ye 3 litita-nhanho nhanhatu mufananidzo wekeroti

Kugadzirira sitirobi kunongedzera nguva yechando haifaniri kuva kwenguva yakareba uye kunopisa. Iwe unogona kuisa bhodhoro rose rekunhuhwirira billet kwenguva shoma, uchishandisa recipe inofungidzirwa. Izvo zvakakwana kune vane ruzivo uye vechidiki vanogara. Inotaura nezvekugadzirisa zvakakwana compote yemuchero wefrawberry, yakanyorwa pasi apa.

Zvishandiso zvekugadzirisa zvinonaka zvinokonzera sitirobheni zvinokonzera nguva yechando

• Strawberry - 1,5 kg;
• mvura - 1.5 litita;
• shuga - 1 tbsp.

Nhanho-nhanho mufananidzo wemutsara wekombiki inonaka inotonhora yechando kubva kunorwisi

1. Ivai nemuwandu wezvakakwana zvefrawberries itsva.

2. Sungai ma strawberries pasi pemvura inoyerera, bvisa miswe nemavukisi akaora.

3. Wedzera mvura uye shuga kune pan (cook the syrup). Iwe unogona kuita iyo nzira mumatanho akawanda kana kushandisa shanje yakakura huru, uko zvose zvinoshandiswa zvichatenderana.

4. Mushure mekunge mvura inopisa kuwedzera maoriki uye mubike kusvikira mhutu ichioneka.

5. Foam inofanira kuunganidzwa kubva pamusoro pekudzivirira, kana zvisina kudaro ichava nemakore.

6. Dhavhara uye gadzira imwe maminitsi makumi maviri pamoto muduku kuduku. Zvadaro shandisai musanganiswa muhombodo uye mupfuure.

Nzira yekugadzirira compote kubva kune strawberries nekuda kwechando nemuchero wemuori usina kunyanya kushandiswa - recipe nemifananidzo

Kuwedzera juisi yemonimu kana kuti asidi inoita kuti iwe uchengetedze nyore nyore kuvira kwezuva munguva yechando mufiriji kana pabhandi, muchitsime. Iyo asidi inogonesa kuchengetedzwa kwemakoroti nemichero, kusinganisi kuonekwa kwehuni kana kubvisa zvidhi. Ndicho chikonzero chidiki chechiwedzere ichocho chichabatsira kudzivirira kuparadza kwewaini yakagadzirwa. Muchiitiko ichi, kana iwe ukaisa muto wemuti wakawanda mu compote yewaini yakabikwa, unogona kuwana billet rinozorodza iyo inopedzisa zvakakwana tafura panguva yechando.

Zvishandiso zvekugadzirisa kwekodhi nemuchero wemarimu uye strawberries pasina kupisa

• Strawberry - 1,5 kuenzanisa makapu;
• shuga - 1 chinhu;
• emon - 3-4 zvidimbu;
• mvura - 0.5 litita.

Recipe ne photo tips pamusoro pechando billet re strawberry-lemon compote

1. Rinisa zvakakwana kukohwa gorobheni kubva kumarara, guruva uye pasi. Bvisa miswe miviri yejikiji uye, kana zvichidikanwa, chengetedza nzvimbo dzakakanganiswa dzeSrobberry. Isai majikiri muhombodo, yevhara ne shuga uye uuye kumota.

2. Birai kwemaminitsi gumi nemashanu, nguva dzose kuunganidza kuputika. Zvichiendesa kushandura preform nekubvisa majikiji.

3. Gadzirira jisi yemarimu uye uiwedzere kune strawberry compote. Birai musanganiswa kwemaminitsi mashanu uye mupfudze muhari.

Zvinonhuwira compote yewaini yebhanberi nokuda kwechando - iri nyore nyore nemifananidzo yakashandurwa

Kupa compote kubva mucherobri berries zvinonhuwira zvisingaiti zvinogona kuitwa nekushandisa zvinonhuwira. Semuenzaniso, unogona kuisa sinamoni tsvimbo pamashira kana uchibika, kana kuwedzera anise nyeredzi. Vachasimbisa zvakakwana kutanga kwechando billet uye vanoita kuti zvinoshamisa. Dzidza kuti ingapedze sei compote yemaswisiro nekuwedzera kwezvinhu zvakasiyana siyana zvinonhuwira mumutsara uri pasi apa. Nhamba yezvipo zvinobatsira zvinogona kuchinjwa pachavo mazano: vanoda zvipfeko zvisingawanzi vanorayirwa kuisa sinamoni shomanana. Asi mafungu ezvinwiwa zvinodhaka anogona kushandisa zvishoma zvinonhuwira.

Rongedzo yezvigadzirwa zvekodhi yakasvibirira yewaini yakabikwa

• Strawberry - 3 kg;
• mvura - 3 l;
• shuga - 0,5 kg;
• shinamoni tsitsi, anise nyenyeredzi (baden) - kunora.

Mifananidzo yakajeka yekamukira ye bhenu inonhuhwirira nokuda kwechando yekodhi yemashizha eborosi

1. Soak majikiti ewa strawberries kwemaawa 1.5-2. Zvadaro vabvisei zvakakwana kubva muguruva uye pasi.

2. Isa majikiri mucolander uye omira kusvikira mvura yose ichidonha.

3. Bvisa miswe miviri yezvikoroti, bvisa mazamu akaoma kana kuti akapwanyika we strawberry.

4. Kusiyana, gadzira sirasi inotapira kubva mumvura uye shuga. Kana chisanganiswa ichiputika, shandisa zvidhinamoni zvimiti, anise inomera uye viraira kune imwe maminitsi mashanu.

5. Majiroji akazvigadzirira kuti aendeswe kumakani uye adzirwa nesirasi yakagadzirwa. Zvinonhuwira zvinofanira kubviswa kubva mumvura kusati kwaitika.

6. Vhura makani nemabhodha akavezwa.

7. Kompotta yakagadzirirwa inobvumidza kumira kwemaminitsi mashanu kusvika ku10 kunotonhora.

8. Birai mapani akavharidzirwa kwemaminitsi gumi nemashanu. Zvadaro chengetedza zuva iri nechepamusoro-soro pasi pebhanhire.

Pakutanga compote yewaibva strawberries nekuda kwechando ne citric acid - photo recipe

Citric acid in compote inokubvumira kuti ushandise juisi yakasvibiswa uye upe chinwiwa chinopedzisira chiri nyore, asi chinotapira kwazvo. Iwe unogona kugura-pele poda mumvura kana kuidururira zvakananga mumvura inoyisa. Chiwedzerero, pasinei nekushandiswa, hachingaparadzi kubhadharira kubva kune tsvina yakachena, asi kuite kuti ive yakanyanya kunaka, kusimbisa kutapira kwechigadzirwa chikuru. Asi iwe unofanirwa kunyatsocherechedza kuenzana, kana zvisinei basa racho richava risina kunaka.

Zvishandiso maererano neyakagadziriswa yepakutanga kunongedzera kwechando ne citric acid uye strawberries

• Strawberry - 6 kuenzanisa makapu;
• citric acid - 40 g;
• mvura - 1 l;
• shuga - 3 tbsp.

Mufananidzo weRisipi yekukohwa kwechando wegorosiro yepakutanga inokonzera ne citric acid

1. Sungai ma strawberries zvakanaka uye muzvichenese zvakasviba, guruva. Bvisa miswe. Uchishandisa blender, geda majikiri kuenda kune imwe nyika yakasvibiswa.

2. Dhidzai nemvura yakasviba uye isai moto. Mushure mekubika, wedzera citric acid uye shuga. Ika mupfudze wekushisa kwe 85 degrees kwemaminitsi gumi. Dense compote kukurudzira nguva dzose.

3. Mushonga wakagadzirirwa unodururira pamitsara yakasvibiswa uye mupumburu.

Kusagadzikana kwekodhi yebriwberry uye apricots yechando panguva yeer 3 litre jar - nhanho neshato mirayiridzo

Strawberries inogona kuitwa zvakajeka uye inonakidza nokuwedzera zvakasiyana siyana zvezvibereko nemajiroji. Iyo inobatsira zvikuru kusanganiswa kwema strawberries nema apricots. Zvibereko zvinogadzira zvinokonzera tsvina yakanakisisa uye yakakosha kuti zuva rirambe rakanonoka. Zvinetso zvakakosha mukugadzirira kwekodote yakadai haizomuka. Munyaya iyi, iwe unogona kuzviita chaizvoizvo muhafu yeawa. Zvinongova zvakakodzera kuti unyatsodzidza mirayiridzo iyi uye udzokorora zviito izvozvi.

Rwendo rwezvigadziriswa zvisiri zvese zvinokonzera sitirobheri-apricot inokonzera 3 litre jar

• Strawberry - 1 kg;
• apricots - 8 pcs. (2 pamusi wega 3-litre jar);
• shuga - 4 tbsp. (1 kubhengi rimwe nerimwe).

Nhanho-nhanho mapeji nemirayiridzo yekugadzirira kwechando yekugadzirisa nema apricots nema strawberries

1. Sungai ma strawberries nema apricots zvakakwana kubva muguruva. Nezvikoroti bvisa miswe miviri, bvisa nzvimbo dzakakanganiswa. Bvisa apricots kubva kumapfupa. Iwe unogona kuwedzera kucheka chibereko muzvidimbu zviduku.

2. Rongai majekiti akachekwa uye michero mumabhodhoro (iyo yakaratidzwa yakaenzana yakakodzera 4 makana). Kurara nehuga. Dururirai michero nemabriji nemvura inopisa, gadzirai zvirongo. Rimwe "rugwaro" riri patafura yekupedza zvakakwana shuga. Siya zuva rimwe chete mumamiriro akadzungirirwa pasi peganda rakasviba.

Nzira yekubika compote yewaini yebriwberries yechando ye 3 liter pasina kupisa-firimu uye video mapeji

Paunenge uchishandisa strawberries yekubika kubika iwe unofunga kufunga kwete chete mazano akaratidzirwa ekugadzirira, asiwo mazano ekusarudza majiroji. Semuenzaniso, unofanirwa kuzvitenga kuti ugadzire chete mumwaka wezhizha, apo yakawanda yemaswiti anoonekwa pamusika uye mune zvekutengesa. Munyaya iyi, kutenga kunofanira kuitwa pamazuva anotonhora. Ichava guarantor yekugamuchira yepamusoro uye pamwe nepamunogona kutapira zvakasvibirira. Kana kugadzirirwa kwekombote kunogadzirwa kubva kune gorosi rakagadzirwa, saka vagadziri vanobvumirwa kusarudza kukura uye kubika zvakakura zvinotapira zvejikiji.

Zvishandiso zvekubika 3 litita zveSwibberry compote pasina kupera

• Strawberry - 4 kg;
• shuga - 3 kg;
• mvura - 1 tbsp. (iwe haugone kuwedzera, asi usati washandisa zvinoshandisa tsurosirasi yema strawberry kumamiriro ekudzivirira).

Photo mapeji okubika kwechando 3 malita emvura yakabatanidzwa kubva kunotapira

1. Akaunganidza kana kutenga sitirobheni zvakanyatsonaka uye akagezwa mumvura inoyerera. Tenderera mberi kuti ubvise green tails yejiriji.

2. Siya majiroji kuti uome mumhepo itsva. Mvura yakashure mushure mekushambidza kubva mundiro nguva nenguva inoda kunyura.

3. Dururirai majikiji nehuga uye muende usiku hwose.

4. Munguva ino, michero ichabvumirwa yakawanda yemusi, iyo ichaita kukohwa kunobatsira uye kunonaka munguva yechando.

5. Mangwanani iwe unoda kutarisa ma berries uye utange kubika iyo compote.

6. Isa bheseni pachitofu uye uuye newashwende mu shuga kusvika kumota.

7. Kuonekwa mhutu kunokurudzirwa kuti ubvise pakarepo kubva pakadzikidzika kuti upiwe pachena.

8. Mushure memaminitsi gumi ekubika, dururirai yakapedzisira kuvhara mukati mitsuko nemabriji.

9. Zadzai makotani kwete kumusoro, asi kusiya chikamu chiduku.

10. Birai mabheji.

11. Bvisa kuvhara kwetiza. Dzoka uye uende pasi pezvivharo zvezuva. Ipapo iwe unogona kuchenesa chivharo, firiji kana bhokoni.

Vhidhiyo recipe yehusiku inotapira inokonzera 3 litre jar yejasi

Kugadzirirwa kwekombiki yakanaka kwazvo kunobvumira kushandiswa kwezvimwe zvinobatsira uye zvinowanikwa. Semuenzaniso, ine nhamba shomanana yewaini yakasanganiswa "sarudza" tora inogona kubva pamapuro, currants, plums. Sarudza mbeu dzakanaka dzakarumbidzwa dzezvibereko, izvo zvinotengeswa zvakakura pamusika. Usatenga zvigadzirwa zvekune dzimwe nyika mumasitolo: zvinowanzobatwa nekemiti. Zviri nani kutenga michero yakavhuniwa, iyo inobatsira kugadzira compote yemasango easbweri nemaapuro, currants uye plums pasina zvinowedzera zvinokuvadza.

Zvinoshamisa sitirobheri compote yechando pasina sterilization ne citric acid - nhanho nhanho mapeji

Ivitamini inobatsira yakagadzirwa kubva kumabriji e-strawberry inogona kugadzirwa pamwe chete nekudyiwa kwebillet, uye pasina kuwedzerwa kushandiswa. Kana iwe uchiverenga zvakaenzana nhamba yezvishandiso uye kunyatsokwana zvakaenzana, hazvizovi nematambudziko nekuchengetedza kunwa. Panguva imwe chete yekugadzira compote yewaini yakasvibiswa isina kuvhara muviri yakanyanya nyore uye inokurumidza, iyo inokosha kune vakabatikana uye vasina ruzivo rwevakadzi.

Vhidhiyo mirayiridzo pamusoro pemakireti ekukohwa kwechando sitirobheri compote pasina sterilization

Muchidimbu chinorongwa chevhidhiyo, unogona kuwana ruzivo rwakakosha pamusoro pemitemo yekukohwa yechando yebrawberry compote pasina kupisa. Iyo yose yekubika inotora nguva shoma uye inokubvumira kuti utsungirire nyore nyore basa racho kunyange pasina kusangana kwekubika kubika sundries kana kushanda nemajiri nemichero. Sezvo wakadzidza zvose zvakasiyana-siyana zvinoshandiswa mapeji ekubika kubika strawberry compote, unogona kuwana nekurerura mirayiridzo pasina kubvisa zvinyorwa, uye mapepa ane zvakawanda zvakaoma kugadzirira zvirongwa. Chero zvazvingava, zvose zvavo zvichabatsira kuita mavhitamisi ekugadzirira munguva yechando chero ipi zvayo. Kuti uite basa, unogona kushandisa zviduku zviduku, uye udururire kuti uite mukati mamatare matatu. Kungoita kugadzira compote yewaini yebriwberry nokuda kwechando kunogona kuva pasina zvimwe zvigadzirwa. Asi vanodikanwa zvinwiwa zvisingawanzo vanokurudzirwa kuti vateerere kutora mapikicha uye mavhidhiyo vachishandisa maapuro, apricots, citric acid uye juisi. Vachabatsira kuita kugadzirira kunoshamisa kwechando, izvo zvichava kudiwa kwevana nevakuru.