- Misi - 2 Cups
- Huri - 6 Cups
- Mazai - 2 zvidimbu
- Sora-cream - 2 zvinhu. spoons
- Mafuta emichero - 2 Art. spoons
- Yevhisi - 1 st. a spoonful
- Munyu - 1 teaspoon
- Shuga - 1/4 Maasipuni
Muchidimbu chemasvikiro, chikwapu 1 mukombe wemukaka wakachena, 1/4 teaspoon yemunyu, shuga, mbiriso uye 2 makapu eupfu. Dzadza netauro uye uise munzvimbo inodziya kwemaminitsi gumi nemashanu. Zvichakadaro, mune imwe mudziyo, sangana 1 mukombe wemukaka wakachena, mukisi wakasviba, mafuta yemiriwo, mazai, munyu. Wedzera maviri mamwe makapu eupfu uye funganisa whisk. Zvadaro sanganai musanganiswa nembiriso. Zvishoma nezvishoma kuwedzera hupfu hwakasara kumusanganiswa, bvisa hupfu. Isa chifukidziro chakakanyiwa zvakanaka nechachera uye usiye munzvimbo inotonhora kweawa imwe. Munguva ino, bundu rinofanira kuwedzera muzwi kaviri. Hundu yakagadzirira, unogona kutanga kubika pie yakabikwa zvakananga. Huru inoshanduka yakanakira, naizvozvo kushanda nayo iri nani, ine mafuta emichindwe nemafuta emichero. Saka, bvisa chimedu chechingwa, uite keke kubva mairi, isa zvishoma zvezvinhu zvako zvaunofarira mukati mekanda rakapetwa-ndine mbatatisi nemasewa akaomeswa. Isu tinogadzira chimiro, tinonyatsotarisa kumativi. Isu tinoisa chigadziro pamusoro pebasa rinoshandiswa, rinosaswa neupfu, nechisungo pasi. Munguva iyi, tiri kuita mamwe maitiro kubva pane fodya yakasara. Pisa mafuta ehuputa mune pani inopisa. Mumafuta anopisa tinokanda mapeti edu nechisungo pasi. Fry kusvikira bhuru dzendarama kumativi ose. Mapepa akagadzirwa akaiswa pamucheka wepape kuitira kuti inobata mafuta akawanda. Fried pie akagadzirira. Bon appetit! ;)
Kushumira: 8