- Tortellini - 200 Grams
- Tomato sauce - 1,5 makapu
- Waini - 1/3 Glass
- Cream fatty - 2/3 Glass
- Garlic yakapwanyika - 1/2 Teaspoon
- Anyanisi - 1/2 Zvikamu
- Nyoka nyama - 150 Grams
- Basil fresh - - Kutora
- Cheese - - Kutora
Tortellini yakabikwa sezvinoratidzwa papepa - kazhinji mumaminitsi gumi mumvura inodzika. Yakanyungudutswa anyanisi uye yakanyanyisa garlic yakabikwa mumafuta eorivhi kusvikira anonisi yakanyorova. Zvadaro wobva wawedzera nyama yehobvu, kurumidza kusanganisa uye kubika imwe yemaminitsi 1-2. Zvadaro, wedzera waini pani, ikaputika pamusoro pekupisa. Izvi zvinotora 5-10 miniti. Zvino wedzera muto we tomato, simbisa. Kamwe chete muchu mutsva unotanga kubvongodza - pakarepo uwedzera kamu. Itai uye gadzirai kusvikira zvinoda kushandiswa kwemuputi. Apo mucu unenge wakanyatsogadzikana, shandisa bhuti itsva yakagadzirwa (kusarudza). Pakupedzisira, kweminiti isati yasvika pakugadzirwa kwemuputi, wedzera panopisa ganda iyo tortellini yakagadzirwa. Itai, svetai pamwe chete kweminiti imwechete - uye bvisa kubva pakupisa. Shumira ne grated cheese. Bon appetit!
Kushumira: 2-3