Tar-tar sauce

Tar-tar is an excellent sauce pamwe chete nehove, uye yehuku uye nyama. Kugadziriswa kwesauces nevanogadzira vhizha kunofungidzirwa seunyanzvi hunokosha, husingaiti pasi pevanhu vose. MaSauro anokwanisa kuva anonyanyisa uye asingatarisiri, uye anoparadza panguva yekupedzisira yekubika. Kuravira kwavo, chimiro uye kusagadzikana hakusi kungova nehuwandu hwehuwandu uye hutano hwezvigadzirwa zvavanenge vakagadzirira, asiwo nezvekuenzanisa uye nzira yekuwedzera kwavo. Kunyange zvishoma nezvishoma zvinonhuwira, iwe unogona kutadza kusinganzwisisika kutarisa kwemuchero kana kuti ndiro iyo inoshandiswa. Asi kana iwe unyanzvi huchenjeri uhwu, iwe unogona kuzviona iwe tenzi wechokwadi. Tar-tar sauce ndiyo yakakurumbira zvikuru inotonhorera muto wepasi rose, yakashandirwa kunotonhora, kunya nyama, nyama yegungwa uye hove dzehove. Zvimwe zvinoshandiswa zve muto we tartar ndiyo mazai eoma akaomeswa mazai mazai, mafuta omuorivhi, zvinonhuwira, jisi remuori uye anogadzirwa mavarai eiri. Panewo zvimwe zvakasiyana-siyana zve tartar muto, apo anyanisi nemagichi zvinosanganiswa nekisiki yakasviba kana mayonnaise. Mafungu ezvokudya zvakaoma zvinogona kuwedzera kune tar-tar anonhuhwirira maruva, capers, garlic uye kunyange mapukanidza.

Tar-tar is an excellent sauce pamwe chete nehove, uye yehuku uye nyama. Kugadziriswa kwesauces nevanogadzira vhizha kunofungidzirwa seunyanzvi hunokosha, husingaiti pasi pevanhu vose. MaSauro anokwanisa kuva anonyanyisa uye asingatarisiri, uye anoparadza panguva yekupedzisira yekubika. Kuravira kwavo, chimiro uye kusagadzikana hakusi kungova nehuwandu hwehuwandu uye hutano hwezvigadzirwa zvavanenge vakagadzirira, asiwo nezvekuenzanisa uye nzira yekuwedzera kwavo. Kunyange zvishoma nezvishoma zvinonhuwira, iwe unogona kutadza kusinganzwisisika kutarisa kwemuchero kana kuti ndiro iyo inoshandiswa. Asi kana iwe unyanzvi huchenjeri uhwu, unogona kuzviona iwe tenzi wechokwadi. Tar-tar sauce ndiyo yakakurumbira zvikuru inotonhorera muto wepasi rose, yakashandirwa kunotonhora, kunya nyama, nyama yegungwa uye hove dzehove. Zvimwe zvinoshandiswa zve muto we tartar ndiyo mazai eoma akaomeswa mazai mazai, mafuta omuorivhi, zvinonhuwira, jisi remuori uye anogadzirwa mavarai eiri. Panewo zvimwe zvakasiyana-siyana zve tartar muto, apo anyanisi nemagichi zvinosanganiswa nekisiki yakasviba kana mayonnaise. Mafungu ezvokudya zvakaoma zvinogona kuwedzera kune tar-tar anonhuhwirira maruva, capers, garlic uye kunyange mapukanidza.

Zvisungo:

• Mazai chicken 3 pcs.
• Mustard 2 tsp.
• Olive mafuta 50 ml
• Lemon 1 pc.
• Pickled cucumbers 2 pcs.
• Parsley fresh 1 bunch
• Munyu 1 pinch

Mirayiridzo

• Danho 1 Birai mazai akaoma - maminitsi gumi kubvira panguva yekubikira. Pamusoro pemafuta e tar-tar, chete mapundu achadiwa.
• Danho 2 Bvisai mazhenje mumusweve kana kuti muwafukidze zvakanyatsonaka.
• Danho 3 Wedzera mashudhi, mafuta omuorivhi, juice ye 1 muto neminki yemunyu.
• Danho 4 Bhatanidza zvose zvinoshandiswa zvakanaka ne whisk kusvikira yakasviba.
• Nhanho 5 Parsley yakaisvonaka yekapu, tinoda zvikamu zviviri zvemasvini.
• Nhanho 6 Zvakanaka chovha 2 micheche yakasuruwa.
• Nhanho 7 Wedzera magedhi uye makomikari kusvika kumajinga.
• Danho 8 Bhatanidza zvinhu zvose zvakakwana kana muto mutsvuku wakanyanya - uwedzere mafuta mashoma emuorivhi. Tar-tar sauce inogona kushandiswa pakushongedza saladi, nekuda kweizvi, wedzera 2-3 maspuniji emvura yakabikwa kuti uwane kudiwa kwemuputi.