- Mvura - 1 Girazi
- Butter - 100 Grams
- Grated cheese - 220 Gramu
- Thyme chopped - 1 st. a spoonful
- Munyu, pepper, zvinonhuwira - - Kutora
- Tomate Cherry - 450 Grams
- Shallots - 3 pieces
- Olive mafuta - 1 st. a spoonful
- Uchi - 2 Teaspoons
Chokutanga tinopindira mukutengesa. Mata tomate anotemwa mumakamuri, akachekwa shallots zvishoma, akavhenganiswa nemafuta emuorivhi uye uchi, wakasaswa ne thyme yakasvibiswa. Tinobva tazobatanidza. Isu takabatanidzwa mumuedzo - sveta bhotela neupfu uye upfu, kuwedzera gate cheese, thyme shoma uye munyu. Tinoriisa muchigadzirwa chekubika, tinochigadzirisa. Isu taiisa muchoto ichifambisa kusvika kuma19 degrees uye kubika chaizvo 1 awa. Inofanira kuumba kugadzirwa kwegoridhe, pie inova crispy, uye kuzadza kuchiri kusviba. Yakaitwa!
Kushumira: 5-7