- Sarimoni - 2 zvidimbu (zvidimbu neganda)
- Mbatata - 2-3 zvidimbu
- Lemon - 1 piece
- Mafuta emichero - 2-3 Art. spoons
- Munyu, pepper, seasonings - - Kutora
Gadzirai steaks, kana ichandova, ezvo musvike pakarepo. Steaks akaiswa muchitoro chisina kuchena uye akanyatsorongedzwa nemunyu uye pepper, siyai kwemaminetsi gumi nemashanu. Zvadaro, tinosuka mbatatisi, tivei mumakumbo maduku, pamwe nerutivi rwemasendimita 1 uye muzasi mumvura, kuti mubudise imwe simbi. Miti inotemwa muzvindori zvakakwana uye panguva ino tinoisa hove kuti tidziye kusvika kuma18 degrees. Pamusoro pebheka, rakarongedzwa nemiti, tinoisa mabhazi, tinoisa lemon kumusoro ndokuvhara nemapuranga. Mheto yacho yakasimbiswa zvakasimba kuitira kuti pasave nemapukari uye hapana salmon yakateurwa kubva nayo. Tinotumira kubika kwemaminitsi gumi nemashanu. Panguva ino mumafuta ezvemichizha mune gango rinopisa, fry mbatata yedu. Mbatata inofanira kunge yakanyatsoiswa munyu uye yakabikwa kusvikira yakasvibiswa yegoridhe kwemaminitsi 10, nguva dzose inosanganiswa. Mushure maminitsi gumi nemashanu, bvisa hove dzedu kubva muchoto uye uzviendese kune mbatata mune pani. Tinoisa hove uye zvindori zvitsva zvemononi pane hove (tinokanda vakwegura kunze), uye tinodururira mbatatisi nemusi wehove (kubva pamapuranga) uye tinoitumira zvakare kuchoto kwemaminitsi mashanu kusvika ku7. Zvadaro tinozvitora, tizviise pasi pamahwendefa uye tifare. Bon appetit!
Kushumira: 2