- pasita - 225 Gramu (wiraya)
- chicken fillet - 500 Grams (bhiri uye chibage)
- cheese - 250 Gramu (nyoro, dhonza mu cubes)
- mayonnaise - 1 girazi
- pineapple yakaomeswa - 1 girazi (yakapwanyika)
- kunakidza nguva - 1/4 makapu
- munyu - 1 Pinch (kuvira)
- tsvuku tsvuku - 1 pinch (kuravira)
- shuga - 1 pinch (kuravira)
- lettuce - 4 zvidimbu
- toasted nuts - 50 Grams
Ika muhomwe huru yakasikwa chicken fillet, inonaka nguva, zvidimbu zvechizi neinanini. Wedzera 1/2 mukombe we mayonnaise, 1 tsp. munyu, 1/2 teasponi pepper uye 1 tsp. shuga. Zvose zvinonganisa zvakanaka. Pre-kubika pasta mune saladhi uye funganya. Isa mushonga mumudziyo, yevhara chifukidzo ugoisa mufiriji kwemaawa matanhatu. Bvisa kubva firiji uye edza chikamu che pasta. Vanofanirwa kunwa tora ye seasonings ne muto. Isa sara pamahwendefa. Dzokorora neretuce mashizha uye usaswe nemiti yakasvibiswa.
Kushumira: 3