- Saladhi mashizha - 100 Girasi
- Cheese "Halumi" (doro rakaoma) - 250 Grams
- Egg (kurohwa) - 1 Piece
- Breadcrumbs - 2 st. spoons
- Mafuta emichero - 2-3 Art. spoons
- Olive mafuta - 3-5 st. spoons
- Vhiniga - 3 Teaspoons
- Jisi remuti - 1 teaspoon
- Doardard - 1 teaspoon
- Sol - 1 Pinch
- Pepper - 1 Pinch
Lettuce inoshandiswa inofanira kunge yakashambidzwa uye yakasvibiswa, uye ivaiisa zvakanaka pamatafura matanhatu. Kuti ugadzire kupfeka, unoda kusanganisa mafuta omuorivhi, vhiniga, jisi remonimu, masardard, munyu uye pepper. Kuti uite izvi, unogona kushandisa chirongo chakavhara. Zvadaro taurai tese muzvidimbu zvidimbu, pikedze muii uye mupumburu muzvokudya. Mafuta anogadzirwa nemafuta fry the cheese kusvikira ndarama yakaonda. Bvisa mafuta akawandisa nemapupa anonyoroveswa. Dururira mashizha ebhadhidhi nehupfeko yakagadzirirwa, uye woisa mazinga echesi kumusoro.
Kushumira: 6