Makumi gumi nemashanu apfuura, imwe nyeredzi inonzi Natalie kamwe-kamwe yakasimuka pakatarisana nenharaunda yenyika. Akarova "Mhepo kubva mugungwa ichivhuvhuta" akabva atora mitsetse yekutanga yemashiripiti emhanzi. Asi mushure mechinguva muimba wacho akazonyangarika kubva mumunda wekuona kwevanhu vose zvakare kamwe, uyewo akaonekwa. Makore anoverengeka adarika, kukunda kukunda kwemuimbi kusvika kumimhanzi yeOlmopus kwakaitwa nehutsva hutsva, "O, Mwari, munhu munhu".
Vateereri vakataura vakashamisika kuti mumakore ose Natalie aive akaisvonaka kwazvo, uye chimiro chake chiduku chakava chikonzero chekusuwa nekuyemura kwevanasikana vakawanda vevakadzi. MunaEpril, muimbi akazvara mwana wechitatu, asi chiitiko ichi hachina kuchinja kutarisa kwake zvachose. Mukomana wemakore makumi matatu nemakore makumi matatu nemashanu akadzoka kune fomu yakanaka uye achida kugovana nevanyori zvakavanzika zvekunaka kwake nekubatana.
Gastronomic predilections yemuimbi Natalie
Muimbi wacho anobvuma kuti haaiti kuedza kwakanyanya kuti arambe akafanirwa kumira. Makirasi mumitambo yekurovedza inotsiviwa nemabasa epamba uye kuchengetwa kwevana. Chinhu chakavanzika chikuru chechimiro chake chiduku ndicho chikafu chinodyiwa chekudya. Mutori wezvokudya anodya maawa matatu oga oga, uye iyo yezvikamu zvayo inofanira kuiswa muzvindori zviviri zvakapetwa. Kubva pane nyama yakakora, Natalie akamanikidzwa kuramba mamwe makore gumi apfuura nokuda kwezvikonzero zvekurapa, saka mukuenzanisa kweredzi, huku, hove uye zvekudya zvegungwa izvo zvino zvinoshandisa nzvimbo huru. Nzvimbo dzakasarudzwa dzemufananidzo wacho dzinonyanya kunamatwa saalmon, tomate juice uye ... mbeu, uye, kuziva nezvekakorori yakagadzikana yezvokupedzisira, inovapa imwe yezvokudya. Muimbi wacho anogadzirira zvakakwana, asi nekuda kwekushayikwa kwenguva anosarudza zviri nyore uye zvinokurumidza kudya. Chimwe chezvipfeko tinocherechedza vaverengi vedu.
Recipe yega yega yejira yehuzha ne squid kubva kumuimbi Natalie
200 gr. mahwende echitsva uye akachenesa kwemaminitsi matatu mumvura ine munyu, ezvo ezvigure netsanga uye nzvimbo muhodhi ye saladi.Birai mairasi maviri uye mbatata maviri. Gadzira miriwo yakagadzirwa yakagadzirirwa mumakumbo uye uwedzere kune zvimedu. Ikoko zvakare kutumira duku diki yakasvibirirwa yakasvibirira, yakambove yakasvibiswa kubva paganda uye kumucheto. Munyu nemuchunyu kuti toravira. Shandira saladhi ne yogurt yemuorivhi kana kuti mafuta mashoma. Gadzirira na parsley uye cranberry. Bon appetit!.