Nzira yekubika marinade ye dhaka yakabikwa mune sleeve?
Izvi zvakakosha, usati watanga kubika shiri, kusarudza zvakakonzera zvakakonzerwa ne marinade kuti nyorove nyama, zvichiita kuti ive yakanaka uye inonhuhwirira.
Zvisungo:
- garlic - 4 cloves
- munyu - kuravira
- zvinonhuwira - kunora
- uchi - 2 tbsp. spoons
- mafuta ezvirimwa - 2 puniji
- vhiniga mazambiringa - 2 tbsp. spoons
- tsvuku yakaoma waini - 2 tbsp. spoons
Kugadzirira:
- Wedzera zvakapwanyika garlic, munyu nemiti inonhuwira, mafuta ehuputa uye huchi kune zvidyo. Mune blender, simbisai marinade zvakanaka, muchiuyisa kuhukuru hwakasiyana;
- Ikozvino isa mukati memafupu maviri ewainiki uye simbisai musanganise zvakare zvakare;
- Kupa hunyoro huzhinji kune kurongedza kwemafuti - tefu yakaoma waini ndizvo zvaunoda. Wedzera kune dzimwe mishonga uye shandisa nguva yekupedzisira. Marinade haafaniri kuwana mvura yakawanda kana yakareba separridge. Iwe unogona kuwedzera mvura shoma shoma (waini, vhiniga kana mafuta) kuti uchinje musanganiswa kana zvimwewo, wedzera kusagadzikana kune uchi uye garlic;
- Gadzirirai shiri nekucheka mafuta akawandisa, ganda rakakomberedza mutsipa nekucheka mapapiro nemuswe. Gadzira chitunha.
- Kana imwe tsanga yakagadzirira, gadzira shiri yacho kubva kunze nechomukati, ichiisa muchiganda uye udururire imwe yose yemvura pamusoro. Zvinokurudzirwa kuvhara ndiro nezvimwe zvinhu zvinogadzirisa kuerera kwemhepo;
- Siya shiri yacho kwemaawa maviri muchitsiko chemavirazuva. Mushure mekunge nguva ino, tsvaira zvakare mu marinade, tendeuka uiise mufiriji kwemaawa masere.
Nzira yekubika dhani mune sleeve muchoto?
Mushure mekugadzirira maitiro, unogona kuenderera mberi kusvika padanho rekupedzisira - kubika dha mumutsara.
Zvisungo:
- garlic - several denticles
- tsvina yakasviba - kuvira
- munyu - kuravira
Kugadzirira:
- Mushure mokunge iwe uchinge wadzika uye wakagadzirira nyama kuti uende kuchoto, inosara kuti iite kuguma kwekupedzisira: ita zviduku zvishoma paganda, uise ipapo pavhave yegui. Zvichakwana 5-6 garlic lobules;
- Ivharai zvitunha zvose ne pepper uye munyu kana iwe uchiona zvakakosha kuwedzera izvi zvinoshandiswa (ivo vaivepowo mumarinade, asi zvinokwanisika kuti izvi hazvingakwaniri iwe);
- Isa dha muchikwata chokubikira uye ugoisa muvheni yeputi yakashongedzwa kusvika ku 180 ° C. Zvichienderana nechiremera (1 awa pa1 kg), sarudza nguva. 15-20 maminitsi asati apera kubika, cheka bhagi kuti uite crispy kutumbuka.
Hapana chakaoma mukubikwa kwebhasi mune sleeve. Iyo inonyanya kukosha ndeance ndeyekudya uye marinade. Pane zvakawanda zvingasarudzwa zveizvi, zvichienderana nekunakidzwa kwako. Chinhu chikuru chekuyeuka ndechokuti chimwe nechimwe chazvo chaive nechimwe chikamu che "sour", iyo iri muviniga imwechete kana waini. Izvi zvinobatsira kuparadzanisa fiber uye kuita kuti ndiro yako iite "royal." Bon appetit!