Mupumburu wacho wakabva kupi? Nhoroondo yemupumburu ine chiitiko chinonakidza zvikuru! Pane imwe nguva, muFrance pakanga pane tsika: panguva yeKrisimasi zvakange zvakakodzera kusiya "Krisimasi log" muchivanze cheimba, saka yakadururwa nemafuta uye newaini, ndokuzoiswa mumba. Uyezve, muimba, chirongo chacho chakaiswa pamoto, uye madota akasara mushure maro akachengetwa kusvikira Krisimasi yakatevera. Zvaitendwa kuti iyo madhishe inodzivirira imba kubva kune zvakaipa uye mweya yakaipa, uye inounzawo rombo. Asi, nekufambira mberi kwekukura mumaguta uye kuguta kwevagari vemo mumisha, tsika iyi yakatanga kutakura vaFrance, uye yakatsiva "chinyorwa cheKisimusi" nemafuta akanaka, akafanana negiyo-saka pane mupumburu.
Zvisungo:- Misi 0.5 tbsp.
- Yevhisi, yakachena, 50 g
- Mazai chicken 2 pcs.
- Shuga 4 tbsp. l.
- Huri, gorosi 700 g
- Margarine 250g
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Poppy 200 g
- Doro rakasimwa 200g
- Shuga 0.5 tbsp.
- Danho 1 Zvimwe zvinoshandiswa: hupfu, mazai, mukaka, poppy, mazambiringa akaomeswa, mbiriso, shuga, margarini, mafuta ezuva.
- Danho 2 Zadzai mazambiringa akaomeswa nemvura inopisa uye musai kwemaminitsi mashanu.
- Danho 3 Zadzai mbeu dzepoppy nemvura inopisa uye muende kwemaminitsi mashanu.
- Danho 4 Mumukaka wakatsamwa, wedzera 1 kiyiyopu ye shuga, mbiriso uye 1 kiyiyo yeupfu. Ichi chisanganiswa chinofanira kunyatsokurudzirwa uye kuiswa munzvimbo inodziya kuti iwane.
- Danho 5 Gura margarine pamwe chete neupfu.
- Danho 6 Mune margarine akawedzerwa, wedzera musanganiswa wembeu uye mukaka, pamwe neawa 1, 2 maspuniji emafuta emichero, 2 mashupuni eshuga uye upfu hwakasara. Nyatsobatanidza zvishandiso.
- Nhanho 7 Zvadaro tinosunga bundu.
- Danho 8 Zvadaro tinozorora kubva pa "bhisi".
- Nhanho 9 "Masizi" akacheka mumabhora matanhatu.
- Nhanho 10 Bhora rimwe nerimwe rinotungirwa kuti riite makeke e 5 mm thick.
- Danho 11 Funganisai mazambiringa akaoma nembeu yepoppy.
- Danho 12 Itai mbeu yepoppy nemashizha akaomeswa pakike.
- Danho 13 Rongai nezadza rakaputirwa mumupumburu. Somugumisiro, iwe unofanira kuwana magwaro matanhatu.
- Nhanho 14 Isa mavheekete mubheka rekubika, isati yakanyorova nemafuta e-sunflower.
- Nhanho 15 Shandisa mazai evha yakarohwa uye uise muvheni kwemaminitsi 50 pa 180 ° C.
- Nhanho 16 Mipumburu yakagadzirira!