- bhokisi re pasta - 1 chikamu
- mafuta omuorivhi - 1 st. a spoonful
- chicken - 1 piece
- chicken muto - 8 Cups
- bhurupakati - 1 piece
- tsvuku yebhuruu yegorosi - 2 zvidimbu
- stalk yewaini - 2 zvidimbu
- jalapeno - 2 zvidimbu
- mafuta omuorivhi - 1 st. a spoonful
- makotani (600 g) emamato machena - 1 pande
- cream cream - 2 makapu
- mafuta omuorivhi - 1/3 mukombe
- Fresh oregano - 4 zvinhu. spoons
- munyu uye mutsva mutsvuku mutsvuku - 1 Kuravira
- Parmesan cheese - 1 Kuravira
1. Gadzirai anyezi, pepper uye jalapenos mumakumbo. Dura jeri. Bira pasi pasita mupuvhara maererano nemirairo. Edzai uye musuke pasi pemvura inotonhorera kuti muzononoka. Ita 1 sipuni yemafuta emuorivhi uye uise pairi. Isa chicken muhomwe huru uye uwedzere muto. Uyai nemota, uye swirai chicken pasi pechivigiro kwemaminitsi makumi matatu. 2. Bvisa moto ugoisiya pasi pechivako kwemaminitsi makumi matatu. Bvisai nyama kubva pani uye muparadzanise nyama kubva pamapfupa nekuikuya. 3. Bvisa tomato yakakoniwa. Shambidza girazi rinopisa ganda pamusoro pekupisa kukuru. Wedzera mafuta emiorivhi uye oregano uye udzimure moto uchikuvadza. 4. Dururirai muto wekudya mumudziyo wakasiyana uye fry onion, pepsi yehuni, celery uye jalapeno mu 1 kiyiko chemafuta omuorivhi mupupu yakasununguka pamusana wekupisa kusvika kunotapira uye ndarama, anenge maminitsi gumi. 5. Wedzerai mukaka mutsva, hukuku uye tomato ane jisi. Uyai kune chemota, uye chengetedzai kupisa uye gadzirai moto unopisa. 6. Wedzera yakagadzirwa pasta, kamu, oregano, mafuta omuorivhi, kukurudzira, nguva yekudya uye kubvisa moto. 7. Fukisa chikamu chikuru cheParmesan kumusoro uye ushande nechingwa cheItaly chingwa.
Kushumira: 8