Pasita negorosi Zvitatu zvinonyanya kukosha zvekudya iyi - pasta penne, nyama yenguruve uye pepper inotapira - zvakakwana kufanana nomumwe nemumwe, semugumisiro tinowana mwoyo wakanaka, unonaka, chaiwo wakagadzirirwa kudya kune mhuri yekudya! Ndinosarudza kushandiswa mumutsara uyu chaiwo (pepuru, tsvuku uye yakasvibirira) pepper - naizvozvo ndiro inotarisa yakajeka uye inofadza!
Zvisungo:- Nyora kubata 400 g
- Paprika sweet ground 0.5 tsp.
- Pepper pevhu tsvina 0.5 tsp.
- Munyu 2 tsp.
- Parsley itsva 0.5 bunch
- Pepper sweet 10 pcs.
- Garlic 1 clove
- Onions 1 pc.
- Nguruve pulp 400g
- Sunflower yakanatswa mafuta ehutaaridhe 100 ml
- Danho 1 Pakugadzirisa kwepeni nekorove uye pepper inotapira, tichatoda pasta yepeni, yenguruve, pepper inotapira yemarudzi akasiyana-siyana, parsley, anyezi, garlic, munyu, tsvuku yakasviba, paprika pasi, mafuta akacheneswa nemafuta.
- Danho 2 Nguruve nyama yakagadzirwa muzvinyoro zviduku zviduku.
- Danho 3 Pepper inotapira, dura mbeu uye septa yechipfuva uye ucheke pamwe chete negorove, mavara akareba.
- Nhanho 4 Munzvimbo inopisa yakatsvaira mune zvishoma zvishoma yezuva rakasvibheneswa mafuta fry yenguruve, munyu mukugadzira.
- Danho 5 Itai hove yakakangwa muhari, uye mudururire pepper yakadonhwa muhomwe imwechete. Tinoisa pamwero wekutenga moto.
- Nhanho 6 anyanisi akacheneswa, akachekwa kuva semirings shoma. Isu tinoparadzira anaii pepper mukapu yefry. Kana zvichidikanwa, wedzera mafuta mashoma uye fry kusvikira anonisi iri nyore.
- Nhanho 7 Wedzera pepper neanisii pasi pevhu yakasviba, kamunyu munyu, pasi pepaprika. Kushungurudza.
- Nhanho 8 Tinodzorera nyama yenguruve kumashure. Wedzera zvakare parsley yakakodzwa uye garlic.
- Danho 9 Kurudzira uye fry kwemaminitsi mashanu.
- Nhanho 10 Panguva ino, swira mumvura ine munyu kusvikira peni yakagadzirira. Isu tinobatana nemvura.
- Danho 11 Dururirai pasta pork ne pepper uye anyanisi.
- Danho 12 Nyorovidza uye ushumire pakarepo, kurongedza mumwe nomumwe anoshumira nemiriwo!