- peach - 2 pieces
- tsvuku tsvuku - 5 Art. spoons
- tsvuku tsvuku tsvuku - 1 Art. a spoonful
- lemon - 1/2 Pieces
- muto wechitubu - 1/2 Art. spoons
- coriander yegirini - 1/2 st. spoons
- ginger - 1 Art. a spoonful
- shuga - 1/2 st. spoons
- Munyu uye pepper - - Kutora
1. Hafu yemononi kuti iparadzanise uye kunyatsonyatsobudisa jisi kubva nayo. Chinhu chiduku chemaspire mairi chinobvumidzwa. 2. Pepper inotapira, mapeaches, magini uye ginger akachekwa mudiki cubes, inyura mune mukana wakakura uye kusanganiswa. 3. Dururirai muto wemuti muzinga, shandisa shuga, uye munyu uye pepper (kana uchida). Nyorovedza sorosa zvinyoro kuitira kuti usapwanya zvidimbu 4. Bvumirai ndiro kuti imirire kweawa imwe uye inoshumira mufomu yakanyanyisa.
Kushumira: 2-3