- Macaroni michina - 400 Grams
- Broccoli - 1 chikamu
- Chicken fillet - 500 Grams
- Olive mafuta - 1 st. a spoonful
- Zvinonhuwira - - Kuravira (munyu, pepper, garlic powder, dried herbs)
- Misi - 200 Milliliters
- Butter - 2 Art. spoons
- Grated cheese - 150 Gramu
Broccoli inotorwa mu inflorescences uye ichicheka kuita zviduku. Muchipupa, isa mvura kumota. Mune mvura yakasviba yakasviba tinoisa pasta. Nenguva isipi mushure mutsva uisa broccoli mumvura. Tinobika kusvikira pasita yakagadzirira (zvisinei, zvakakosha kubika pasita kune imwe nyika ye dente, kureva kubika 1-2 miniti shoma pane inoratidzirwa pamapuranga). Yakabikwa macaroni pamwe chete ne broccoli inokandwa mucolander. Panguva iyo, chicken fillet inodurwa muzvidimbu. Muchiri rinopisa, tinodziya mafuta emuorivhi. Isa zvikamu zvehuku. Wedzera munyu, pepper uye zvinonhuwira. Fry the chicken kwema 2-3 maminitsi kusvikira yavharwa nekunyura kwechiedza. Pangosvika kana nyama yakasvibiswa - kuwedzera mukaka pani pamusasa wekamuri. Ikoko tinowedzera broccoli uye pasta. Isu tinowedzera grated cheese (zvakakodzera - Parmesan, asi chero imwe dhizi rakaoma ichaita). Kurudzira uye kubika 3-4 maminitsi kusvikira chika chikagadzirira uye zvimwe zvigadzirwa. Pasita ne broccoli uye nyama yakagadzirira. Bon appetit!
Kushumira: 4