- Butter kana margarine - 50 Gramu
- Mazai - 3 zvidimbu
- Cold mvura - 3 zvinhu. spoons
- Mvura - 200 Gramu
- Munyu - 0.5 maaspuni
- Chicken fillet - 300 Grams
- Mushroom - 400 Grams
- Broccoli - 200 Gramu
- Anyanisi - 100 Gramu
- Mafuta emichero - 2-3 Art. spoons
- Cream 20-33% - 200 Milliliters
- Cheese - 150 Grams
- Nutmeg - 1 teaspoon (zvichida)
Laurent Pie chidya cheFrench chikafu, chinogonawo kuwanikwa pasi pezita rokuti "kish". Ichi chikafu muFrance chinonzi hachina chakanakisisa, asi chakanaka chaizvo - chinoshandiswa munzvimbo dzose dzekutengesa dzinodhura, kazhinji - kudya. Zviri nyore kuti ugadzirire pie yaLaurent - chinhu chikuru ndechokutevedzera nzira yandinopa pasi apa. Saka, ungabika sei chironga cheLaurent: Unmixed mafuta inosanganiswa neiyo haisi kusvika kune imwe yakawanda. Wedzera mvura, furasi nemunyu. Knead hlama kubva kunezvigadzirwa izvi. Zvadaro woisa fodya mufiriji kwemaminitsi makumi matatu. Kuti ugadzirire kuzadzwa, kubika chicken flett, uye kana inopisa, yakagadzirwa zvakanaka. Anyanisi zvakare akachekwa. Mbeu dzinofanira kuderedzwa kuita zviduku. Wedzerai onion pamafuta emichero, uwedze mushwa, isa munyu, uye wobva wawedzera fillets uye broccoli. Fry kwemaminitsi gumi. Kuti uzadze, unofanirwa kubata cheese, kurova jai duku, iyo kamuki yakawedzerwa uye inosanganiswa. Zvadaro wobva wawedzera mukaka uye cheese, simbisa. Mune fomu yeka mukanwa, kuzadza nekuzara kuzadza. Bika kwema 30-40 maminitsi. Tinobvisa pie yakagadzirirwa kubva muchoto, zvishoma nezvishoma tinotonhorera uye tinoshumira iyo patafura. Bon appetit! ;)
Kushumira: 10