- Opyat - 500 Grams
- Onion - zvidimbu zvitatu (kana kuti 300 gramu)
- Chikaro - 2 zvidimbu
- Maapulo - 2 zvidimbu
- Garlic - 3 Pieces (3 meno)
- Greens - 50 Gramu
- Mafuta anogadzirwa - 5 zvinhu. spoon (for frying)
- Munyu - - Kutora
- Pepper - - Kutora
- Bay Leaf - - Kutora
Mhuri yedu, uchi agarics anogamuchirwa chete mune imwe nzira - muhuyu hwe mushroom roe. Nguva dzose mukwata tinoedza kuenda kana kumashure kwewainiko isu pachedu, kana kuti kuitenga pamusika - uye kugara uchibika caviar kubva kwavari. Iyo yakagadzirirwa zvikuru kwazvo, asi yakachengetwa zvakanaka, saka nokuda kwechando tinogara tichigadzirira mitsuko yakawanda. Uye zvinofadza sei munguva yechando kuzarura chirongo chemafuta anonhuhwirira ewa mushroom kubva kune chando, smear pachingwa cheBododino uye kudya - mazwi haagoni kuratidza :) Ndinofunga kuti vanoda mushroom vachandinzwisisa! Nokudaro, chikafu chakareruka chewa mushroom roe kubva munyama: 1. Tinokuvhima uchi huwa mushroom (kana kuunganidzwa musango), uchenese. Bika mumvura ine munyu, umo watinowedzera mashizha emucheka, pasi pevhu yakasvibira kusvika kumota. Nguva yekuvirisa haisi maminitsi gumi, sezvo uchi hunotapira hunyoro mushwa. Zvadaro, ipai mushonga pamukuru wekolander - regai vashandise, uye tinoshanda nemiriwo. 2. Yosei anyanisi akacheka muzvindori zvehafu, fry mumafuta ezvemichizha kusvikira zvishandura. Kana takadikanwa, tinoshandisa karoti rubbed pachiyero grater uye maapulo akachekwa zvakapetwa, magidhi, garlic. 3. Mushonga mushure mekukonzera (maminitsi makumi mana nemakumi matanhatu), geda mu blender kana kuti uirege kupfurikidza nechigunzva nyama, kuwedzera miriwo. Iko kusanganiswa kunowanikwa kunodzimwa pamusana kupisa kusvikira imwe hafu yemvura inoputika. Panguva yekubika, unogona kudurura mafuta. Vhura chifukidzo uye uende kuneta kwemaminitsi makumi matatu. 4. Kooled mushroom caviar yakaiswa muzvigadziro zvakachena. Mumamiriro ezvinhu aya, ichachengetwa mufiriji kwevhiki gumi nemana; freezer - 4 months; rakakungirwa mumabhangi ndokuisa munzvimbo ine rima - nguva yose. Ndine chokwadi chokuti kamupe ye caviar kubva kune sprat inobatsira kune vese veimba veimba. Nhanho yakanaka!
Kushumira: 6