Zvokudya zveGeorgia zveKada zvinonaka zveGeorgia zviduku zviduku neupfu hwakanaka hwekugutsa. Zvakanga zvisina kujairika kuti ndiite chidimbu (apo borosi inosanganiswa mukati mokudya yakagadzirirwa pamucheto webatch), uye kuzadza pachayo (fried fried, shuga uye mafuta). Somugumisiro, tine mapa-buns anonaka, ayo akashanda nemukaka wemucheka!
Zvisungo:- Huri, gorosi 750 g
- Butter 250 g
- Shuga 150g
- Munyu 1 pinch
- Eggs chicken 1 pc.
- Sora-cream 1 tbsp. l.
- Sesame White 15 g
- Mvura yakabikwa 1 tbsp.
- Sesame Black 15 g
- Danho 1 Pakugadzirira ma cadet, tinoda hupfu hwegorosi, shuga, boroki, yolk, mukisi wakasviba, mhando yakasviba nemuchena sesame, munyu, inodziya mvura yakabikwa.
- Danho 2 Mubhokisi rakadzika, dururira girazi remvura inopisa yakabiwa, uwedzere hupfu.
- Danho 3 Knead the dough.
- Danho 4 Sungunusa bhotela mumvura yekushambidza mvura.
- Danho 5 Itai hafu yebhokisi muhomwe, kuwedzera hafu yeshuga nemunyu.
- Danho 6 Knead the smooth dough, kana zvichifanira, mudira muupfu. Ivhara ndiro yacho nejecha rekuedza uye uisiye kweawa imwe munzvimbo inotonhora yekuputsa.
- Nhanho 7 Mushure mekunge uchinganisa hupfu, pane magirasi eupfu - inofanira kudururirwa panopisa inopisa. Wedzerai yakasara yakanyunguduka bhotela, irove iyo yakasvibiswa kuti ive yakafanana uye ibve pamoto kwemaminitsi gumi, iyo yose ichikuvadza-kukuya mafuta uye upfu hwezvimedu.
- Danho 8 Dururirai shuga yakasara. Itai uye bvisa pani inopisa kubva kumoto.
- Nhanho 9 Tora izvi kune cada.
- Nhanho 10 Dzosera kuzadza kune imwe ndiro, siyai kuti itonhorere.
- Nhanho 11 Pashure peawa, mukanhu unogoverwa kuva zvikamu.
- Nhanho 12 Chidimbu chimwe nechimwe chechingwa chiduku chinoputika, pfeka mupuni wekuzadza, mativi ehomwe anomutsa uye akacheka, tendedza ruvara rwemucheto we teardrop pasi.
- Nhanho 13 Saka ita nezvose zvese.
- Nhanho 14 Isa nzvimbo dzekubika mukabiki, girasi yakakanganiswa nekisiki nekisiki yakasviba, sasa nedzh.
- Danho 15 Bika pa 180 ° C kwemaminitsi anenge 20-25. Shumira mukaka.