- mazai - zvikamu 12
- mayonnaise - 0,33 Cups
- apple cider vhiniga - 5 mashupuni
- shuga - maaspuni 5
- masitadhi - 1 teaspoon
- munyu - 0.5 maaspuni
- tsvuku tsvuku - 0,25 mashupuni
- paprika - 1 teaspoon (pasi)
- parsley - 2 st. kapu (pasi)
Kirasi yakajeka yezai dzakaputika: 1. Mazai abika zvakaoma, kuisa mumvura inotonhora kuti itonhore nokukurumidza uye zviri nani kucheneswa. Vapedzei, zvinyatsocheka pamwe chete uye gwedezai yolk mudivi rakasiyana. Halves yeprotini yakaparadzana zvakasiyana. 2. Yumble neforogo, funganisa mayonnaise, vhiniga, shuga, munyu, masardard, pepper. Kusanganiswa kusvika pakukwanisa kukwana homogeneity. 3. Zadzai mahafu emazai nepuni kana sirin. Kushongedza neparsley uye paprika. Shumira pakarepo kana shure kwemaawa akawanda mufiriji. The appetizer is ready! Bon appetit.
Kushumira: 8-9