Ribeye steak ne rosemary, thyme uye garlic

1. Preheat oven kusvika 260 degrees. Dura steak muhafu - kugadzirira mumwe munhu N Zvokudya:

• steak ribay - 1 kipande (anenge 420 g)
• mafuta omuorivhi - 4 zvinhu. spoons
• munyu - 1/2 mukombe
• pepper peas - 4 zvinhu. spoons
• michero yeRomary - zvikamu zvitatu
• michero ye thyme - 3 zvidimbu
• garlic - 1/2 mukombe

Mirayiridzo

1. Preheat oven kusvika 260 degrees. Cheka steak hafu - kubika hafu yemunhu mumwechete ichakubvumira kuti uwedzere kutarisa nzira yekugadzirira nyama. Fry mairi ose ari maorivhi omuorivhi pane moto wakasimba kwazvo, kusvikira rima-yendarama, anenge maminitsi matatu kune rumwe rutivi. 2. Isa pea pepper muhomwe uye kupwanya nepini. Isa peputi muhari, wedzera mashizha eRomsemary, thyme, munyu uye garlic yakagurwa. Dururirai mafuta mashoma emuorivhi kubva mumuviri mugaikisi musanganise uye musanganise kuti mugare pamwe chete. 3. Gadzirai musanganiswa nehafu yenguva ye steak. Bika pamaminitsi makumi maviri nemakumi maviri nemasere pakureba 260, uye chengetedza kupisa kusvika kuma2 digrii uye ubike imwe maminitsi makumi maviri nemakumi matatu kusvikira kutonhora kwenyama kuchikwira kusvika kumadigiri 52 (midzi yakasvibirira). 4. Kana iwe uchida kuita nyama yakave yakakangwa, siya iyo muchoto kwenguva yakareba. Uchishandisa chipisa chemhuka, unogona kubika nyama iwe uchida. 5. Bvisa nyama kubva muchoto uye uite kuti utonhorere kwemaminitsi makumi maviri musati watema.

Kushumira: 12