Kurumidza kusarudza kwekudya chamangwanani! Kunaka kwekudya iyi kunonyanya kukosha - kubva kumusoro mazai akabikwa, zvakafanana pakuonekwa uye chimiro kune mazai akaomeswa, uye pasi pawo pane sipinashi neeiii yakabikwa mukrimu butter! Zvakanaka kwazvo! Uye sezvo ini ndinoda sipinashi mune chero ipi zvayo, ndiro iyi yaisanganiswa mumusana weaifarira mapepa nokukurumidza! Zvechokwadi, maminitsi gumi ekugadzirira uye maminitsi mashanu ekubika (microwave oven nekuda kwechikonzero ichi ndiyo yakanakisisa, asi iwe unogona kubika muchoto kana uchibika zvimwe zvikamu) - uye mhinduro yacho inoshamisa!
Zvisungo:- Mazai chicken 2 pcs.
- Fresh sipinashi 350 g
- Onion white 0.5 pcs.
- Butter 50 g
- Munyu 2 pinch
- Pepper pasi dema 1 pinch
- Danho 1 Kuti tigadzirire kudya kwekukurumidza, tichatoda mazai ehuku, boka repinashi itsva, bhotela, machena anyanisi kana anyanisi, munyu uye pepper pevhu.
- Nhanho 2 Maspinachi anoshambidzwa pasi pemvura inotonhora inotonhora, akacheka kuita zvimedu, uyewo anocheka muto weeii.
- Danho 3 Fry the anon in the butter until the onion is clear.
- Nhanho 4 Wedzera sipinashi kumapango ekupisa uye kupisa kwemaminitsi maviri pamusana wekupisa, zvichikurudzira.
- Nhanho 5 Muchikwata chekugadzira kubheka, gadzai anyanisi ne sipinashi.
- Nhanho 6 Kubva kumusoro, fambisai mazai ega. Munyu wega rimwe (pini yemunyu pakushanda).
- Nhanho 7 Tinopisa mukati mevheni ye microwave pamusana we 800 W kwema4,5 maminitsi. Unogonawo kubika muchoto. Shingaiya kupisa, shandisai tsvuku yakasviba. Ichi ndicho chakanaka chikuru chekudya kokudya kokudya.