Special pickled cabbage Cabbage marinated nenzira iyi haazosiyi munhu asina hanya! Iyi ndeimwe yemapapiro ayo anofanana neshamwari nevavakidzani uye anonyatsochengetwa mumabhuku ekubika. Kubatsira kwekakichi yakadaro mumhanyi uye nyore kubika - mushure memaawa mana unogona nekunakidza kubvisa kabichi inonhuhwirira, yakafanana neshadhi yakazara. Kabichi "Provansal" inogona kuchengetedzwa, asi munhu wese akaibika, yaidyiwa musi iwoyo, saka ndinorayira kuichengeta muhari yegirazi mune firiji.
Zvisungo:- Cabbage chena kabichi 1000 g
- Carrot 1 pc.
- Pepper sweet 1 pc.
- Garlic 1 clove
- Mvura yakabikwa 125 ml
- Munyu 1 tbsp. l.
- Shuga 60 g
- Sunflower yakanatswa mafuta 75 ml
- Tafura yewainiki 5 ml
- Danho 1 Pakugadzirirwa kwekodha kabichi iwe uchadikanwa: machena kabichi, karoti, pepper inotapira, garlic, mvura, munyu, shuga, mafuta emafuta uye acetic essence (70%).
- Step 2 Shred kabichi.
- Danho 3 Karoti anocheka kuita zvishoma kana kushandisa grater kugadzirira karoti muKorea.
- Nhanho 4 Dura pepper inotapira muzvidimbu zvina, wozocheka kana kudonha.
- Nhanho 5 Grate garlic pane grater yakanaka kana kuti kupindira mumhepo.
- Danho 6 Gadzirira marinade: hafu yegirazi yechando inopisa mvura yakabikwa inosvina munyu uye shuga, inyura mumafuta uye 1 tsp. acetic essence.
- Danho 7 Muhomwe huru, simbisai kabichi, karoti, pepper uye garlic.
- Danho 8 Dururirai froid marinade uye musanganise. Kabichi inofanira kunge yakamanikidzwa nechinhu chakakosha - nokuda kweizvi unogona kuifukidza nekaputi uye kuisa chirongo checroup kana dhaka kumusoro (zvose zvinokufananidza nekuyera nekukura).
- Danho 9 Bvisa kabichi munzvimbo inotonhorera - mushure memaawa mana ichave yakagadzirira - iwe unogona kuiisa mugomba regirazi uye uichengetedze mufiriji.