"Slastena"
- 300 g kabichi
- 100 g gramu dzemaapriki akaomeswa
- 1 machena
- 100 g yemasikati
- 1 chiramu yemu yogurt (150 ml)
- pini yemunyu
Nzira yekubika:
Kabichi yakagadzirwa zvakanaka, munyu, zvakanaka kubviswa nemaoko kuti uite kuti iite. Dura maapricric akaomeswa muzvimedu zviduku, bvisa mazuva kubva pamasikati uye mashizha akachekawo. Bvisa machenesi kubva mumavhidhiyo machena, dhonza mumitambo. Mitsara inoguma ichicheka kuita zviduku zvitatu zvakananga kune zvikamu.
"Mwoyo"
- 2 yakabikwa yenguruve moyo
- 1 guru karoti
- 2 anyanisi
- 10-12 gherkins
- 2 handfuls of walnuts
- 100 gramu dzegorosi rakaoma
- mayonnaise
Nzira yekubika:
Mwoyo wakatemwa muzvimedu zvekarroti Grate karoti pane grater yakawanda, durai anyanisi muzvindori. Mishonga yakabikwa yakagadzirwa mumafuta ezvemichizha uye yakatumirwa kuhodhi yehadhi kusvika pamwoyo. Gherkin akacheka, akawedzera marimu akachekwa mu grinder yekhofi uye grated cheese pane grater yakawanda. Sakanidza zvose zvinoshandiswa, nguva nemayonnaise, kusanganisa, kuisa paidhi, kupa mashadhi muhombe yemwoyo uye kupfekedza, sezvinotaurira fantasy.
«Dandelion»
- 3 mbatata
- 200 g huku nyama +
- 200 g yehowa
- 1 inotapira uye yakasviba apuro uye onion
- 4 mazai
- 100 gramu dzegorosi rakaoma
- bhotela kuti uwane frying
- 250 g ye mayonnaise
Nzira yekubika:
Bikai mukaka mumvura ine munyu. Birai mbatatisi namazai. Onion yakaisvonaka yekanda, mushwa unocheka kuita mahwendefa uye unodzika pamwe chete neeiii muhotela. Saladhi inogadzirisa zvidimbu: mbatata yakagadzirwa pa grater guru, mayonnaise; akacheka huku nyama, mayonnaise; bhinzi bhinzi; fried mushroom neeiii, mayonnaise; mazai akavhenganiswa pa grater guru, mayonnaise; rakasungirwa pa grater apple, mayonnaise; grated cheese. Rega saladhi igare zvishoma uye yakanyorova ne mayonnaise. Fry zvakanyatsonaka, uchiedza kuchengeta maonikisi machena, asi ari nyore uye asina shungu. Zvino wobva wawedzera vhiniga kuanisi, edzai uye muvhare mvura inoguma. Chicken chiropa chinhu chinoshamisa uye chakakomba zvikuru. Kuti kudzivirira chiropa kusafuratira mu saladhi, zvakanakisisa kuibika muchoto. Isa chiropa chakashambidzwa pane bhengi, udira 2 tbsp. l. mafuta ezvirimwa, munyu, kumutsa uye kuparadzanisa pamwe chete. Bika pa200 ° C kwemaminitsi 25-30. Zvadaro zvinotonhora, pasina kubvisa kubva pani, uye zvadaro zvigurwa zviduku. Mucheka rakadzika, isai maharia, karoti, anyanisi uye chiropa, add adjika. Nyaradza uye uvhare. Kuchenesa usiku mufiriji. Iva nechokwadi chekumutsa zvakare usati washumira.
Chibage che Buckwheat nezai
Kumuchuturo 4-litoro:
- 2 anyanisi
- 2 karoti
- 100 g buckwheat
- 5 mazai akabikwa
- 3-4 mbatatisi
- Munyu
- greens
Nzira yekubika:
Cheka nyama muzvidimbu zviduku, wedzera mvura, kubika kwemaawa 1-1.5. Gadzira anyezi. Iroti rinosvina pa grater yakawanda. Cheka mbatata mu cubes kana cubes. Buckwheat zvishoma zvishoma mumoto wakaoma. Muchizoro yemafuta fry anyanisi, edza karoti. Mumuzi munoisa mbatatisi, munyu. Mushure mamasvini emhangura, wedzerai buckwheat, kubika kwemaminitsi gumi. Zvadaro wedzerai anyanisi nemakroti uye diced mazai, kubika kusvikira wagadzirira. Itai bay leaf, pepper, celery midzi uye akachekwa garlic. Bvumira muto kuti umire pasi pechivako kwemaminitsi gumi nemashanu. Paunoshumira, shandisa magidhi akachekwa akacheka.
Macaroni muNavy
- 0.5 kg ye pasta
- 350 g kudya nyama
- Mafuta
- Anyanisi
- Munyu
- pasi pevhu yakasviba
Nzira yekubika:
Gadzirira pasta kusvikira waputika, ndokurasikirwa mucolander uye rinsed, uise muguchupu. Mune mafuta fry the anon, shandisa mazai, shandisai simbi uye musanganise, shandisa munyu uye pepper kuti tate, itai kuti mugadzirire. Kurudzira mincemeat ne pasta.
"Kuponesa"
1/2 mukombe wemukaka wakavhenganiswa ne 3 tsp. starch. 2,5 makapu emukaka kubika uye, pasina kubvisa kubva mubheti, shandisa chidimbu chiduku, chinokonzera, mukaka wechando nemashizha. Apo inopisa uye inopera, bvisa kubva pakacheka. 1 girasi yemakisi yakaputirwa ne 1/2 mukombe wehuga yeupfu uye vanillin. 3 yolks inopera ne 1/2 mukombe shuga uye vanillin, kurohwa, kupisa, asi kwete kubika. Apo musanganiswa wacho wakanyoroveswa, sanganisira mukaka uye kukwapwa kamu cream. Kusunungura. Paunoshumira, unogona kupfekedza nemajiroji.
Supu ne dumplings
- 4 mbatata
- 1 karoti uye onion
- 40 gramu emafuta
- 2 bay leaves
- 3-4 mapea emucheka mutsvuku
- munyu kuvira
- 40-50 g gupfu
- 20 g we plums. Mafuta
- 1 egg
- 150 ml yemukaka
Nzira yekubika:
Mbatata inodonhwa mumakumbo maduku, udururira 1 litre yekubikira mvura yakarungwa uye kubika nemota usina simba kwemaminitsi 10-15. Anion akacheka kuva nhindi dzakatetepa mhete, ega paunenge uchinge ucheke mumakumbo maduku uye mafuta akanyauka. Bvisai anyanisi uye uchengetedze makaroti akachekwa nematavi mashoma pamafuta akafanana. Gadzirirai dumplings: iyananisa hupfu, bata, mazai, mukaka, munyu uye kusanganiswa. Anyanisi, karoti, bay leaf uye pepper kuwedzera kumazamu, ipapo nekapu yepasipuni inoderedza dumplings uye kubika muto kune imwe minomwe 7-10.
Chicken saladi ne croutons
- 2-3 mazamu ehuku
- 100 g tsvina yakachena
- tsvuku bhero pepper
- 100 g chesi
- 150 g ye mayonnaise
- munyu
Nzira yekubika:
Nyuchi inobwidza mubikira mvura yakarungwa kwemaminitsi gumi nemashanu, choka. Pepper inofanira kushambidzwa, kucheneswa kwembeu, kucheka kuita zviduku. Grate the cheese pane grater yakanaka. Ita mazamu mazamu, chizipa, cheese uye gorosi mbiriso, munyu, nguva nemayonnaise.
Pate yehove
- herring
- 60 g unsalted bata
- big apple
Nzira yekubika:
Bvisa mapfupa kubva kumapfudze ayo uye ugocheka, shandisa bhotela uye kupukuta kuburikidza nesave. Izvo zvinokonzerwa nehuwandu hwediki shopu kana spoon rakanyatsogodzwa. Nokuda kwekavira, shandisai nutmeg. Isai pate pamatare inonzi shering, ipe hove maitiro. Kana uchida, unogona kuisa musoro nomuswe we herring, kuparadzira zvimedu zveapulo rakakanganiswa. Bata rinoshongedza nemapriti. Chikafu chinonaka chakatengesa herring ne bhotela, kana iwe ukawedzera apulo yakagadzirwa. Iwe unogona kushandira danda rakadaro mune rimwe rinogona kana kuisa zvidimbu zvechingwa, zvakabikwa mumafuta.
Crocodile Pie
Nokuda kwekudya kwekudya:
- pakiti yeviriswa yakaoma (12 g)
- 2 tbsp. l. shuga
- Eki
- 250 ml mukaka
- 6 tbsp. l. inokura. Mafuta
- 0.5 kg yeupfu
- pini yemunyu
Nokuzadza ndiro:
- head of cabbage
- 2-3 anyanisi
- 0,5 kg yekuputika
- munyu, pepper
Nzira yekubika:
Muchidimbu, fungidza mukaka wakachena, zera, mbiriso, mafuta yemiriwo, munyu, shuga. Knead the dough, zvishoma nezvishoma inodurura upfu (kusvikira inomira yakanamatira kumaoko). Isa munzvimbo inodziya kuenda. Gadzirira kuzadza: zvakananga Fry kabichi yakakodzwa, yakagadzirwa zvakanaka. Kutanga kubva kumakona, ita zvinokonzerwa pakuzadza 3-4 masikati masikati uye uzvipfeke ne pigtail, uchisiya chete yekutanga uye yekupedzisira. Kubva kumusoro kwepamusoro kuti uite musoro, uye kubva pasi - muswe, onion yakagurwa, forcemeat. Sakanidza zvose zvinosanganisa, munyu uye pepper kuti toravira. Tambanudza ruvara rwemakona akabatana, ucheke miganhu chaiyo (zvakasara zvehapfu zvichiri zvinobatsira). Isa mukanyiwa pane bhoji yakabatanidzwa nechechi. Isa kuzadza mukati, ita mhino. Kubva pane zvimedu zvehupfu kupofumadza meso uye paws. Kushandisa zviyero pamucheto wejaya, kuita marwadzo, pamwe nekusagadzikana mumuviri wose. Bika muchoto, unotanga kusvika 200 ° C, kwema 30-40 maminitsi. Maminitsi mashomanana usati wagadzirira kuisa gaka reka neha rakarohwa.