Iyo inonaka yakasiyana ye mackerel Kune dzakawanda zvinoshamisa uye zvisingawanisi zvisikwa. Ndiani angadai akafunga, somuenzaniso, kuti mackerel uye mapepa ndevehama? Hungu, hove iyi ndeyeboka rePerciformes, mhuri yeSkumbrians. Asi izvi hazvizi zvose zvinoshamisa izvo iyo hove yakagadzirira isu - inonziwo mackerel. Ndiyo mackerel - hove yakanaka. Uye hakuna munhu angapopotedzana nekuti iyo inonakidza zvikuru. Munzvimbo iyo ma mackerel anobata, kubva pairi anokwanisa kugadzirira mazana emidziyo mubatanidzwa kune zvakasiyana zvakasiyana-siyana. Zvakanaka, ikozvino ini ndichagoverana newe iwe zvisingawanzoitiki uye pakutanga uchiona zvisina kufanira kamukira, umo hove uye mukaka zvinosanganiswa! Ndinokuudzai chokwadi, hapana chinhu chisinganzwisisiki mune izvi, sezvo mackerel, yakabikwa mumukaka, inowana tambo yakaoma uye isingagoneki.
Zvisungo:- Mackerel 1 pc.
- Misi 500 ml
- Onions 1 pc.
- Sunflower yakanatswa mafuta yezuva-soro 50 ml
- Pepper mutsvuku nemaperesi 6 pcs.
- Pepper inonhuhwirira 6 pcs.
- Bay leaf 1 pc.
- Munyu 1 tsp.
- Nhanho 1 Mishonga yakakosha: mackerel, mukaka, anonisi, mutsvuku wepepuru uye zvinonhuhwirira, mafuta ezuva rino uye jira relauri.
- Nhanho 2 Tinochenesa mackerel, mumatope, kubvisa mapepa ose nemusoro uye kutema chitunha kuva zvikamu 6 zvakapatsanurwa.
- Danho 3 Isa mackerel mupuropu uye uidururire nemukaka.
- Danho 4 Durai anyezi.
- Nhanho 5 Wedzera mafuta egorota, mazai ebay, onion, pepper uye munyu. Zvadaro gadzira moto wakadzika kwemaminitsi makumi mana.
- Danho 6 Ika mackerel nemiriwo kana kugadzirisa.