Zvimwe zvinokonzera kukura kwekuvhiringidza kwakadaro, kunogona kunge kwakasiyana chaizvo. Kutaura kwenguva yakareba mumamiriro ekunze kunotonhora, kupfurikidza kwemashoko omumhanzi, kusvuta, musha kana hukuru hypothermia, tsoka dzakaoma - uye mangwanani anotevera nasopharynx inopisa. Hazvisi nyore kuporesa kutuka kwakadaro. Kana iwe usingawani nzvimbo uye uchimisa munguva yakareba, inogona kukura kuva inotonhorera, sehuro kana maronchitis, izvo zvakaoma kukunda.
Kubvisa kukanganiswa kwe nasopharyngeal: kurapwa nemishonga yemagariro.
Beet juice.
Beet juice inofanira kuvigwa mumhino, madonhwe mashanu mune imwe chando. Kana pasina juicer, shandisa bhete idzva pane grater uye wing out. Uyewo zvinobudirira zvakakonzerwa nekotoni swabs yakakonzerwa neheetti juice, uye inopindirwa mumhino.
Midzi ye elecampane yakakwirira.
Dururira girazi remvura inopisa 2 tbsp. l. rakapwanyika midzi ye elecampane uye kubata kwemaminitsi gumi pane mubhati wokugeza. Bvumira maawa mana kuti awane uye awedzere. Inwa 1 tbsp. l. katatu pazuva, hafu yeawa vasati vadya.
Crayfish common.
Dururira 2 makapu emvura yakabikwa 5 tbsp. l. rakapwanyika repeshka, ita hafu yenguva kusimbisa uye kuoma. Bvisai nehuro iyi nzira katatu pazuva.
Calendula officinalis.
Kubva pamusi we marigold zvinokwanisika kugadzirira sarudzo yekugeza mhino. Dissolve muhafu yemaundi edziya, mvura shomanana yakarungwa 1 tsp. juice of calendula. Unosendamira pamusoro pemvura yakanyanyisa, zvinyatsochinja iwe musoro wako nechokumativi uye, uchidonha mhino muganhu, ubudise kubva mumuromo. Saizvozvowo, zvinodiwa kupfuura nepasopharynx mhinduro yose, nguva nenguva vysmarkivayas. Hafu - kuburikidza nemhino imwe, hafu - kuburikidza nemumwe. Kurapa kwekuputira kunofanira kuitwa 2 kaviri - mangwanani uye asati avata.
Plantain large.
Dururira 1 tbsp. l. akachekwa mashizha ane girazi remvura inopisa uye achiomerera pamusasa wekamuri kwemaawa maviri, ipapo kuoma. Inwa kanomwe pazuva, maminitsi makumi matatu usati wadya, 1 kikapu. Uku kukanganiswa kunonyanya kunaka pakurwiswa kwekukanganiswa kwakaoma.
Labrador mai marh.
Dururira 1 tbsp. l. shredded shoma shoma yeLedum nemaruva uye mashizha 100 ml yemafuta yemafuta, zviri nani kudarika maorivhi. Shamba zuva nezuva, unomiririra mazuva makumi maviri nemaviri, ipapo kuoma. Muvhiki imwe chete, chengetedza mafuta akagamuchirwa maererano nechirongwa chinotevera: zuva rokutanga - madonhwe maviri katatu pazuva, zuva rinotevera - rimwe donhi katatu pazuva.
Kuunganidza miriwo yekurapa kwekuputika kwe nasopharynx:
Dururira 200 ml yemvura inopisa one st. l. musanganiswa ane zvikamu zvitatu zvemafuta, 2 zvikamu zvemukati wemishonga yemakemikari, semakomile akawanda maruva, 1 chikamu che rhizome chejasi ye calamus uye chikamu chimwe chemishonga yemishonga. Siyai musvini kwemaminitsi gumi nemashanu pamushambisi wemvura, uye regai igare kwehafu yenguva uye kuoma. Shandisa sekumbirira kwekutengesa katatu pazuva.
Dururira girazi remvura inopisa 1 tbsp. l. Musanganiswa ane zvitatu zvemaori-mavara uye zvikamu zvinomwe zve oak bark. Siyai musvini kwemaminitsi gumi nemashanu pamushambisi wemvura, uye regai igare kwehafu yenguva uye kuoma. Sungai muromo wako nekunyudzwa katatu pazuva.
Dururira girazi remvura inopisa 1 tbsp. l. musanganiswa ane 2 chikamu chemudzi weAlthea, sezvakawanda oregano, 1 chikamu cheSt. John's wort, semashizha akawanda emashizha uye mashizha e peppermint. Siyai musvini kwemaminitsi gumi nemashanu pamushambisi wemvura, uye regai igare kwehafu yenguva uye kuoma. Sungai muromo wako nekudururirwa kanomwe pazuva pazuva rekutanga rekurwadziwa kana uchinge uchimedza
Dururira girazi remvura inopisa 1 tbsp. l. Musanganiswa une 2 mapeji emashizha emadzimai nemadzimai ekutanga uye nhamba yakafanana yemashizha emuti mukuru, 1 chikamu chemukati wemishonga inonzi althea uye nhamba yakafanana yemamumile maruva. Siyai musvini kwemaminitsi gumi nemashanu pamushambisi wemvura, uye regai igare kwehafu yenguva uye kuoma. Inwa katatu pazuva, usati wadya, mukombe wechitatu.
Dururira girazi remvura inopisa 1 tbsp. l. Musanganiswa ane 1 chikamu chemukati we elecampane yakakwirira, 2 zvikamu zvemukati wekomborice yakashama, 2 chikamu chemashizha ecoltsfoot uye 1 chikamu chemashizha eucalyptus. Siyai musvini kwemaminitsi gumi nemashanu pamushambisi wemvura, uye regai igare kwehafu yenguva uye kuoma. Inwa katatu pazuva, hafu girazi, usati wadya. Kurapa kwakadaro nemishonga yemakiriniki kunobatsira kuwedzera kuregererwa kweputum.
Buds wepine yakawanda.
Dururira girazi remvura inopisa 1 tbsp. l. pine buds uye kusimbisa mu thermos kweawa. Zvadaro tambudzika uye tora mapepa maviri nguva dzose apo gumbo rinorwadza rinomuka.
Kalanchoe is pinnate.
Kuviga mu 5-6 madonhwe ejusi mutsva kubva kumashizha eKalanchoe mumhino imwe neimwe.