Yakanaka uye yakasviba yakasiyana-siyana yepungu yakabikwa muchoto
Zvichienderana nezvamunozvifunga iwe - kuti zino rinotapira kana kune vanoda munyu, unogona kusarudza chimwe chezvinhu zviviri zvekubika iyi giant orange mumoto. Ngatitangei nemuviri wakagadzirwa neshuti uyo unofananidzwa zvakakwana nenyama yezvokudya kana sewaini yakasiyana yedoro. Kugadzirira iyi yummy iwe unoda:
- dzungu - 1 kg
- soy muto - 250 ml
- Butter - 50 g
- tsvina yepasi yakasvibira kuti inwe
Kugadzirira:
- Saka, tinosuka chigadziro chikuru kubva paganda, mushure mekunge tava mucheka tuduku.
- Iye zvino zvidimbu izvi zvinoda kuzadzwa ne soy muto uye kubva mune iyi fomu kwemaminitsi gumi kuti zvive zvakanaka.
- Kunyange zvazvo rungu racho rinosvibiswa mumucheka we soy, tinogadzira ovini kusvika kuzvidhigiri makumi mana uye tinozvidzorera zvakare.
- Iwe unofanirwa kuisa gorosi rinobikwa nehotela.
- Isa zviduku zvepungu pane zvakagadzirirwa pamusoro. Soy marinade asi izvi hazvina kukodzera kudururira, nokuti zvinomera zvinoderedza.
- Tika bhuti yedu kwemaminitsi gumi nemashanu kusvika pakushambidzika kwema 180 degrees.
Sweet Pumpkin Slices
Zvisungo:
- dzungu - 1 kg
- low-fat cream kana mukaka - 250 ml
- shuga - polstakana
- Butter - 50 g
Kugadzirira:
Sezvakaita murape yakapfuura, cheka mishonga muzvidimbu zviduku uye geda mu marinade. Chero munyaya iyi ichava mukaka uye shuga.
Zvakare kwemaminitsi gumi tinobva tabuda mufiriji, mushure mokunge tagadzirira ovhenji nekambani. Pamapepa ekubikwa akaiswa pasi akaisa zvimedu zvepungu uye zvakare zvishoma nehuga, saka tinozvitumira kuchoto kwemaminetsi gumi nemaminetsi gumi nemasere pa 180 degrees.
Chirungu chinotapira chikafu nemhuka muchoto
Iyi kamukira yakanyanyisa kuoma kupfuura yeviri yapfuura, asi chii chinonaka-kunyorera meno yako! Nekushandiswa kwayo, zvinotevera zvinoshandiswa:
- chicken kana pork fillet - 500 g
- dzungu - 500 g
- soy muto - half cup
- tomato - 2-3 pcs.
- mafuta ezvirimwa
- pepiti nezvinonhuwira kuti tora
Kugadzirira:
- Miti uye nyama inotemwa kwete maduku maduku, mushure maro tinodurura soy sauce. Mune chimiro ichi, zvigadzirwa zvinofanira kugara kwemaminitsi makumi maviri.
- Kunyange zvazvo zvigadzirwa zvakakosha zvakasvibiswa, gira bhaji rinokanya nemafuta emiti uye ushandise ovheni pamasikirwo emadhora 200.
- Pamugumo wenguva ino, gadzai nyama nehomwe pabhaka rekubika uye muise muchoto.
- Tinobika ndiro iyi kwemaminitsi 40-45. Nokuda kwechikamu chinotapira kwemaminitsi gumi usati wabika, unogona kuchinja grill mode.
Sezvaunogona kuona, izvi zviri nyore uye, sezvinofanirwa nevamwe vanhu, mishonga itsva uye isina kudya, inogona kubikwa pane kunonaka. Izvo zvinodhura zvemari uye nguva hazvisi zvishoma, asi zvinofadza sei uye zvinobatsira! Mapeji ehomwe yakabikwa ichakoshesa nemhuri yako.