- Buckwheat - 2 Cups (kuenzanisa makapu)
- Mvura inopisa - 4 makapu (kuenzanisa makapu)
- Champignons - 200 Grams
- Bata - 1 pande
- Butter - 25 Gramu
- Mafuta anogadzirwa - - Kutora
- Green onion - - Kutora
Miti yakashambidzwa pasi pemvura inoyerera. Zvadaro gurai anyanisi zvakakwana, gadzira "kubika" maminitsi makumi matatu. Dururirai mafuta emafuta, wedzerai anyezi uye mubike kwemaminitsi gumi nemashanu kusvika hafu yekusvinura. Panguva ino tinocheka mushwa. Zvadaro uzviwedzere kune anyezi mu multivark, ufukidze nechifukidzo uye ubike kusvika pakuguma kwehurumende. Mushure mekunge mazadza "kubika" mhando mu multivark, dururirai mvura yakashambidzwa zvakanaka, izere nemvura, yevhara nechifukidzo uye sarudza "buckwheat" mode. Pashure pechiratidzo chekupedzisa, tinoshumira ndiro iyo kuenda patafura, tichiifukidza nemashizha eiii nekuwedzera mafuta. Bon appetit!
Kushumira: 4