- Kiwi - 8 zvidimbu
- Butter - 50 Gramu
- Misi - 3 zvinhu. spoons
- Chocolate - 100 Grams
Kiwi inonongedzwa uye inotemwa muhutete (anenge 3 cm muhutete) zvimedu. Muchikamu chimwe nechimwe che kiwi tinoisa tsvimbo yekamu cream. Tinotumira nyaya iyi kune firiji kweawa imwe. Black chocolate yakagurwa kuita zvidimbu ndokuiswa muhombodo duku. Ikoko tinowedzera mukaka nehotela. Tinomira pamhepo inotonhorera, inomutsa. Kana yakanyunguduka - bvisa kubva pakupisa uye kunotonhorera kusvika kutonhorera. Kiwi inobviswa kubva mufiriji, tsime rimwe nerimwe rakanyikwa muhotekiti glaze. Zvadaro wozvidzorera mufiriji uye omirira kusvikira yadzima-inenge ichiri maawa maviri. Unogona kushumira :)
Kushumira: 5-6