- Shrimp shrimp - 16 zvidimbu
- Munyu - - Kutora
- Butter - 50 gm
- Parsley - 5 Gramu
- Garlic yakadurwa - 3 Gram
- Jisi jisi - 1/2 mashupuni
- Peputa pasi dema - - Kutora
- Asparagus - 300 Grams
Gadzirai mashizha edu (ndine parsley). Bhatanidza magidhi nemuonamu. Ikokowo uwedzere gorosi rakagurwa. Wedzera chidimbu chemafuta kumusanganiswa. Pakupedzisira, munyu uye pepper. Tinovhenganisa zvakanaka. Tinogadzira bhora kubva musanganiswa unogadzirwa, kuuputira muhomwe yepurasitiki uye kuitumira iyo firiji kwekanguva. Chenesa shrimp, bvisa mucheche wemukumbo. Tinoisa gusungira kweropa mumvura. Pamusoro pekushambira kwepasitasi isu tinoradzika shrimp peeled. Uye pamusoro pedu tinosvina grey guru gorosi yakachena kubva mufiriji, yakagadzirwa nesu. Tinobika chinhu ichi chose kwemaminitsi masere. Yakagadziriswa asparagus uye shrimp inobva kubva kumvura, inoshumira pamahwendefa uye kushumira. Bon appetit!
Kushumira: 2