Inofadza kufadza kana kugadzira squid mu batter

Iyo kamukira ye squid inonaka mubatter.
Makore anenge 10 apfuura, kudya kwe squid kwaionekwa sechic uye kunakidza kunokosha, izvo chete vanhu vane mari yakawanda vanogona kuwana. Iye zvino nguva dzakashandurwa, uye kubika kwakagadzira zvimwe. Kwete chete squid, asiwo mapoka ekurapa kwekugadzirira kwavo akawanikwa. Chimwe chezvikafu izvi zvinobva pakugadzirira kwe squid, yakabikwa mubatter. Nzira yekuravira uye nekukurumidza kuumba ichi chikafu uye muto kuti averenge kubva mubhuku rino. Dzura mhuri yako nedare rekudya.

Zvishandiso nemidziyo yekubika kubika mujita nemuchuzi Kuti ugadzirire ichi chakaoma uye chinopisa gungwa ndiro ndiro uye sauce yakagadzirwa nayo, zvakawanda hazvidiwi. Chinhu chimwe chete chinoda kubika mupakadzi rakanyanyisa kupisa, zvisinei kuti ndiro yose inenge iri mu-greasy splashes. Nokuda kwezvindori zve squid zvakabikwa mu batter, iwe unoda:

Nekugadzirira kwemuti wakanaka uye muteu weuki tinoda:

Tinobika bhatter, uye fry squid mariri

Kuti uite claret, iwe unofanirwa kuputsa mazai maviri nekudururira doro mukati mavo, saka svetuka zvakakwana ne whisk kana yeforogo.

Mune huwandu hwakafanana hunowedzera furawa nemunyu, inomutsa kusvikira kubviswa kwefurawa mipira. Dope rakagadzirira.

Iye zvino akagadzira zvindori zve squid zvakanyongedzerwa zvachose mundiro ine batter, uye uiise pane moto unopisa nehotela. Cherechedza kuti mafuta acho anofanira kunge akafanana kana tikasarudza kufarira fries yeFrance.

Kubika kunofanirwa kunge kusati kwave kuonekwa kwechigamba chendarama, mushure mezvo zvindori zvakabikwa zvinoda kuvharwa muhomwe yepurapa kuti uwedzere mafuta akawanda.

Sezvo mutemo, iyo yose yekubika nguva haina kutora maminitsi makumi matatu.

Zvakakosha kuziva kuti squid in the batter zvakanakisa kunakidza zvose zvinopisa uye zvinotonhora.

Squid muto mubatter

Kana iwe uchida chikafu chic uye imwe piquancy muzvokudya, ipapo muto mutsvuku ane urombo hushoma huchakodzera zvakakwana ndiro yakabikwa.

Kuti tiite izvi, tinotora zvigadzirwa zviri pamusoro apa uye tinozvigadzirira nenzira inotevera:

Yakaitwa! Kana pane chido, iwe unogona kuwedzera zvishoma zvehunutswa dzakagadzirwa kana dill.

Ichi chikafu chinopindirana zvakakwana nemapatata akanyanya, pea porridge kana rizi yakabikwa. Uyewo iyo inonaka huru yevha inotonhora.

Sezvaunogona kuona, squid yakabikwa mubatter - hazvisi zvakaoma. Iyi kuropi inogona kushandiswa zviri nyore kwemazuva ose etaurwa, uye nokuda kwekuisa festive pamutambo wemabiko. Nenzira, pane imwecheteyo, iwe unogona kugadzirira zvakachengetedza mussels uye shrimps. Pasinei nezvakawanda zvekudya iyi, ine kanyoro yakanyanyisa yekoriori, iyo isingagoni asi kufara avo vanorema kuwanda. Iwe haugoni kusahadzika - iyi yummy ichakoshesa kunyange neyese most fastidious gourmet. Bon appetit!