- Turkey Breast - 500 Gramu
- Cheese yemarudzi akaoma - 200 Grams
- Eki yehuku - 1 pande
- Zvingwa zvakabikwa zvimedu - 3 Art. spoons
- Gungwa reMunyu - 1 teaspoon
- Mafuta anomera - 50 milliliters
Tinocheka hutanda hutete hurefu kusvika muzvikamu zviduku, ndokubva warohwa kuitira kuti zvidimbu zvive zvishoma uye zvigadziriswe. Tinoputira muga imwe neimwe yecheki cheki. Unofanirwa kuwana mavara akanaka. Kana vakagumburwa - tsanidza neinyopick kana tsvina dzakakosha. Zvadaro zvakanyura rugwaro rimwe nerimwe muzai rakarohwa. Isu tinopinda rugwaro rimwe nerimwe mu breadcrumbs. Munyu uye fry pamusoro pepakati pehuni mumafuta emiriwo kubva kumativi maviri kusvika pakuumbwa kwegoridhe regoridhe. Iyo turkey inogadzirira nokukurumidza, saka kunyorera kuchakutora iwe maminitsi mashanu, kwete zvakare. Dombo kubva kuTalken dzakagadzirira - chido chakanaka :)
Kushumira: 3-4