- crushed walnuts - 1 girazi
- packing yellow cake mix - 1 piece
- Kusungirirwa kwekusanganiswa kwakasanganiswa kwevanilla pudding - 1 Piece
- Evha - 4 zvidimbu
- mvura - 1/75 Glass
- mafuta ezvirimwa - 1/2 mukombe
- rima rum - 1 girazi
- mafuta - 1/2 mukombe
- tsukasi chena - 1 girazi
Preheat oven kusvika pa2 degrees Fahrenheit (165 degrees C). Ita girasi yekubheka uye usiye neupfu. Kunyangwe usaswe nemarimu akachekwa pasi pevhu. Muchibiro chikuru, sanganisira mishonga yekake uye pudding. Sakanisa mazai, 1/2 kapu yemvura, bata uye 1/2 mukombe ramu. Sakanidza zvakanaka. Dururirai mukanyiwa muchikanda mumarimu akachekwa. Bika muvheni yepayedheti kwemaminitsi makumi matanhatu, kana kuti kusvikira mazino acho asiya keke yakachena. Siyai kwemaminitsi gumi mufananidzo, ipapo tendeukira kune ndiro. Ivhara keke nechisvini. Sezvo keke inobata glaze, smear more, kusvikira iwe ukashandisa zvose glaze. Nokuda kwemazai: muhomwe yepombi, sanganisira bata, 1/4 kapu yemvura uye 1 mukombe shuga. Uyai kune chemota pamusoro pemhepo inopisa uye rambai muchibika kwemaminitsi mashanu, muchikurudzira nguva dzose. Bvisa kubva pakupisa uye uwedzere 1/2 mukombe rum.
Kushumira: 12