Ginger marmalade pamba, mapeji nemifananidzo yakashanduka

Ginger marmalade yakanaka kune utano: ginger inowedzera hutachiona, uye lemon - imba yekuchengetedza vitamini C. Kurapa kwakadai kuchava mushonga unofadza waunoda kuvana vako uye kungofadza zuva rega rega. Nzira yekuita marmalade kumba? Verenga shanduro yedu iri nyore nemufananidzo.

Ginger marmalade, recipe - izvo zvinoshandiswa

Kubika mishonga yakagadzirirwa marmalade kubika:

• lemon (kupfuura kupfuura muyero) - 1 pc;
• ginger
  yakachena kana yakaoma) - 2 tsp;
• shuga (chena kana kuti tsvuku) - 250 g;
• Vanilla (kuravira) - pinch;
• agar-agar - 1 tsp. kana 3 g;
• mvura (kutonhorera kwemukati) - 550 ml.

Ginger marmalade kumba - nhanho nhanho mirayiridzo:

1. Zadza agar-agar nemvura (200 ml) uye uende kweawa, kuitira kuti zvinyenye zvishoma (iyo mudziyo inofanira kuva yakadai zvokuti inokwanisa kuiswa mumoto).

2. Bvisa lemon peel. Geda zedra pane grater.

3. Gadzira ginger uye grate pane grater yakanaka (kana kungowedzera ginger rakaoma).

4. Mumvura (350 ml) isa shuga, kupisa kusvikira yapera zvachose. Dhipira mu syrup lemon, ginger uye vanilla shuga. Birai kwemaminitsi mashomanana, muchikurudzira nguva dzose.

5. Pedzisa sirasi kuburikidza neshee.

6. Shinda ndiro ne agar-agar pamoto uye shandisawo maminetsi mashomanana.

7. Gadzirai mapuropa maviri uye, mushure mokunge makonhorera zvishoma, mudururire muhutu (musati maita firimu yekudya).

8. Apo sirasi inotora zvakakwana kushandiswa kwejelly-kufanana, inofanira kubviswa kubva mumuti uye inobvumirwa kuoma masikati.

9. Tora ginger marmalade uye roll mu shuga. Zvisinei, hazvidi kukasasa neshuga, inogona kushandiswa, somuenzaniso, nekodonut shavings.

Ginger marmalade yedu yakagadzirira kumba. Sezvaunogona kuona, ruzivo rwake harusi zvachose rwakaoma. Bon appetit!

Chirwere chemahara marmalade chakagadzirira kushandiswa!