- yepasta - 350 Grams
- red paprika - 2 pieces
- garlic - 3 meno
- cayenne pepper - 3/4 maspuni
- kirimu yakasviba - 1 girasi (pasi-mafuta)
- chicken muto - 3/4 Girazi
- cheese "Parmesan" - 3/4 Girazi
- Munyu uye pepper - - Kutora
1. Muhomwe huru, bira mvura uye munyu. Ika kupisa pasita mvura inopisa kwemaminitsi 8-10, kana kusvika kusvika yakabikwa, zvichienderana nerudzi rweupfu hwakatorwa pasita rako. Shandisa mvura yose. 2. Kunyange zvazvo macaroni iri kubika, kupisa pani duku yakatsvaira uye kupfuurira purika yakachekwa, garlic yakagadzirwa zvakanaka uye pepper cayenne pamusoro pemhepo inopisa kwemaminitsi 3-5. 3. Dururirai mupfekiti wekisiki nemukaka, virai kwemaminitsi mashanu. Bvisa kubva kupisa, tururira muhuni inopisa yeParmesan uye fungisisa zvakazara. Pamahwendefa ane pasta, wedzera muto wekupedzisira unobva kumusoro uye pakarepo shandira fettuccine patafura.
Kushumira: 4