- Brandy - 1/2 Teaspoon (yakanatswa nema 2-3 tablespoons mvura)
- Cinnamon stick - 2 zvidimbu
- Mutsvuku peppercorn - 8 zvidimbu
- Cranberries - 400 Grams (mutsva kana mazaya)
- Brown shuga - 2/3 Cups
- Pears - 2 zvidimbu
- Shredded walnuts - 1/2 mukombe
Zvigunwe zvekinamoni zvakaputsika ndokuiswa mujerize kana muhomwe. Tinovhara iyo. Mapeariti edza uye edzai grater yakawanda. Izvi zvinofanira kuva mashoma akadaro. Muhomwe yesinamoni tinoisa pepper. Zvadaro mupani mubatanidze majiro akaomeswa, shuga yakasviba, pearundi yakagadzirwa, kuisa bhegi rekinamoni uye pepper, ndokudurura mu diluted brandy mvura (inofanira kunge inenge hafu yegirazi). Tinoisa pani pamoto wakasimba. Uyai nemota, uye chengetedza kupisa uye gadzirai maminitsi 10-12. Majikiri anofanira kuputika. Panguva ino, gadzirai makate akaomeswa. Bvisa kubva mumoto, wobva wawedzera 2-3 zviro zve brandy. Ngatishandire pasi, zvino tira kunze bhegi rekinamoni uye pepper. Wedzera mutsara (kwete ose), funganya uye usasese kumusoro nemasara emiti. Yakaitwa!
Kushumira: 6-8