Majikiri e-cranberries ave achishandiswa kare mumishonga yevanhu nekuda kwemakemikari anobatsira ari mukati mavo. Michero inobereka benzoic, citric, quinic acids, vitamini C, glucose uye fructose, pectin zvinhu, mineral salt. Zvimwe zvakasiyana-siyana zvezvinokonzerwa ne biologically zvinokonzera kushandiswa kwakapararira kwecranberries mune mishonga yemagariro. Mukurapa kwezvirwere zvipi zvinoshandisa cranberries?
Cranberry uchi uye gruel kubva kumakroti mumishonga yevanhu inoshandiswa pakushandisa decubitus. Sechiyeuchidzo chekutyisidzira kwenguvazhe chirwere, zvinokurudzirwa kuti ufukidze majikiri nerurimi pamusoro pe gingiva. Cranberry kissel muhuni inopisa ndeye yakanaka sweatshop, uye mune fomu inotonhora uye inotonhora iyo inoshandiswa pakurapa rheumatism uye se diuretic. Sirasi yaCranberry uye mors yakagara ishandiswa mumishonga yevanhu seyakagadzirisa zvirwere zvakasiyana-siyana, uye iyo yakawedzerwa kumapato mukati mefivha.
Imwe shanduro yakawana cranberries mumishonga yevanhu ndiyo kurapa kwe scurvy. Cranberry juice inobatsira uye inozivikanwa pasi rose inonzi antiscorbutic. Inoshandiswawo se antipyretic uye yekudzorera kunwa. Cranberry juice neuchi inopiwa kurwere hwehutachiona hwekudzikinura.
Cranberries yakapwanyiwa neuchi inokurudzirwa nekuderedzwa acidity yegastric juice, chironda chepamusoro, kukwezva, kuwedzerwa kweropa. Zvisinei, nekuputira maitiro mukati mudumbu uye mumatumbo, cranberries haifaniri kupedzwa nekuda kwehupamhi hwehushi.
Mamwe mapeji emishonga yemagariro sekurapa kwekurapa inorayira kuti idye cranberries nejusi rezamu. Kuita soro yakadaro mutsva yemvura yakatanga kunodzivirirwa kuti ichinje starch, wozoidururira mumuchero wekranberry uye kuwedzera shuga shoma.
Cranberries ine zvinokuvadza pamatachiona mazhinji. Majikiri e-cranberries anokwanisa kuwedzera chiito cheimwe maantibayoti uye sulfonamide zvinodhaka, izvo zvinoshandiswa pakurapa zvirwere zvepfungwa.
Nguva yekuunganidza uye sei kuchengeta cranberry berries?
Cranberries inowanikwa munaSeptember nekutanga kwemafriji ekutanga. Dzimwe nguva majeki aya anowanikwa mukutanga kwechando, mushure mokunge chando chanyunguduka. Iyo granberry yakanyanyisa yakave neinonaka inonakidza, asi kukosha kwamajiki akadaro senzira yemishonga yemagariro yakawanda. Izvi zvinokonzerwa nekuti shure kwekuchando kwechando pasi pechando, cranberry ine zvinhu zvishoma zvisingabatsiri.
Kuti uchengetedze kumba, cranberry majiro akaiswa mumapuranga emapuranga. Pachando chokupisa kwe4-5 ° C, maabriji haazoperi kwemwedzi inoverengeka.